Persimmons — Production in Western Asia

Western Asia: Persimmons — Production was 349,453 t in 2024. ◆ Volatile

Latest (2024)
349,453 t
Change on year
up 3.9%
Rank
6th
of 15 groups
All-time high
349,453 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Persimmons — Production in Western Asia, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, persimmons — production in Western Asia stood at 349,453 t. That is the highest value across all 64 years on record.

The figure is up 3.9% on the previous year and up 66.0% over ten years.

Over the whole period, persimmons — production in Western Asia peaked at 349,453 t in 2024 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Persimmons — Production in Western Asia, year by year

Annual values for Persimmons — Production in Western Asia, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 1,700 t —
1977 2,400 t +41.2%
1978 1,900 t -20.8%
1979 2,500 t +31.6%
1980 3,400 t +36.0%
1981 5,600 t +64.7%
1982 8,100 t +44.6%
1983 12,700 t +56.8%
1984 13,900 t +9.4%
1985 8,100 t -41.7%
1986 11,900 t +46.9%
1987 19,200 t +61.3%
1988 7,000 t -63.5%
1989 16,000 t +128.6%
1990 17,200 t +7.5%
1991 26,200 t +52.3%
1992 76,178 t +190.8%
1993 67,936 t -10.8%
1994 62,469 t -8.0%
1995 59,678 t -4.5%
1996 66,689 t +11.7%
1997 64,149 t -3.8%
1998 75,323 t +17.4%
1999 85,616 t +13.7%
2000 96,472 t +12.7%
2001 114,372 t +18.6%
2002 155,523 t +36.0%
2003 169,999 t +9.3%
2004 103,789 t -38.9%
2005 174,965 t +68.6%
2006 168,388 t -3.8%
2007 189,467 t +12.5%
2008 201,831 t +6.5%
2009 193,121 t -4.3%
2010 196,666 t +1.8%
2011 203,726 t +3.6%
2012 202,907 t -0.4%
2013 212,030 t +4.5%
2014 210,467 t -0.7%
2015 205,291 t -2.5%
2016 204,570 t -0.4%
2017 214,262 t +4.7%
2018 234,768 t +9.6%
2019 255,446 t +8.8%
2020 267,816 t +4.8%
2021 299,605 t +11.9%
2022 311,851 t +4.1%
2023 336,372 t +7.9%
2024 349,453 t +3.9%

Biggest year-on-year movements

Years where Persimmons — Production in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +190.8% 26,200 t 76,178 t
1989 +128.6% 7,000 t 16,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 850 t 0 t 2,500 t 10
1980s 10,590 t 3,400 t 19,200 t 10
1990s 60,144 t 17,200 t 85,616 t 10
2000s 156,793 t 96,472 t 201,831 t 10
2010s 214,013 t 196,666 t 255,446 t 10
2020s 313,019 t 267,816 t 349,453 t 5

Countries ranked near Western Asia

  1. 3 Iran (Islamic Republic of) 30,273 t compare
  2. 3 Spain 404,131 t compare
  3. 4 Republic of Korea 223,629 t compare
  4. 5 Azerbaijan 192,366 t compare
  5. 6 Brazil 177,610 t compare
  6. 7 Japan 167,300 t compare
  7. 8 China, Taiwan Province of 64,676 t compare
  8. 9 Uzbekistan 63,797 t compare

See the full ranking of 39 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is persimmons — production in Western Asia?
Persimmons — production in Western Asia was 349,453 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest persimmons — production recorded in Western Asia?
The highest recorded value was 349,453 t in 2024.
What is the lowest persimmons — production recorded in Western Asia?
The lowest recorded value was 0 t in 1961.
How does Western Asia rank for persimmons — production?
Western Asia ranks 6th out of 15 groups with data for 2024.
Is persimmons — production rising or falling in Western Asia?
Over the last ten years it is up 66.0%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Production. Statizoid updates them automatically from the source API.

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Persimmons — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/persimmons-production/western-asia/

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About this data

Indicator
Persimmons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,930 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.