Türkiye vs Western Asia: Persimmons — Production

Türkiye
142,584 t
in 2024
Western Asia
349,453 t
in 2024
Türkiye rank
2nd
Western Asia rank
6th

Persimmons — Production over time

  • Türkiye
  • Western Asia
0100.0k200.0k300.0k196119922024

How they compare

Western Asia currently reports 349,453 t against 142,584 t in Türkiye, a difference of 206,869 t.

That makes Western Asia's figure about 2.5 times Türkiye's.

Across all 34 years both countries report, Western Asia has been ahead every year.

Türkiye ranks 2nd and Western Asia ranks 6th of 4 groups.

Western Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Türkiye Western Asia Difference Ahead
1990s 9,989 t 64,915 t 54,926 t Western Asia
2000s 18,309 t 156,793 t 138,483 t Western Asia
2010s 35,745 t 214,013 t 178,268 t Western Asia
2020s 101,050 t 313,019 t 211,969 t Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — production, Türkiye or Western Asia?
Western Asia, at 349,453 t against 142,584 t in Türkiye as of 2024.
What is the difference in persimmons — production between Türkiye and Western Asia?
206,869 t, with Western Asia ahead.
How many years of comparable data are there for Türkiye and Western Asia?
34 years are reported by both, from 1991 to 2024.
How do Türkiye and Western Asia rank globally for persimmons — production?
Türkiye ranks 2nd and Western Asia ranks 6th of 4 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Western Asia: Persimmons — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/persimmons-production/turkiye-2/western-asia/

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About this data

Indicator
Persimmons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,930 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.