Percentage of population using at least basic sanitation services in Dominican Republic
Dominican Republic: Percentage of population using at least basic sanitation services was 90 % in 2024. ▲ Rising
Percentage of population using at least basic sanitation services in Dominican Republic, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, percentage of population using at least basic sanitation services in Dominican Republic stood at 90 %. That is the highest value across all 25 years on record.
Compared with earlier readings it is up 5.9% over ten years.
Over the whole period, percentage of population using at least basic sanitation services in Dominican Republic peaked at 90 % in 2023 and was at its lowest, 77 %, in 2000.
Dominican Republic ranks 105th of 186 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Percentage of population using at least basic sanitation services in Dominican Republic, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 77 % | — |
| 2001 | 77 % | +0.0% |
| 2002 | 78 % | +1.3% |
| 2003 | 78 % | +0.0% |
| 2004 | 79 % | +1.3% |
| 2005 | 80 % | +1.3% |
| 2006 | 80 % | +0.0% |
| 2007 | 81 % | +1.2% |
| 2008 | 81 % | +0.0% |
| 2009 | 82 % | +1.2% |
| 2010 | 83 % | +1.2% |
| 2011 | 83 % | +0.0% |
| 2012 | 84 % | +1.2% |
| 2013 | 84 % | +0.0% |
| 2014 | 85 % | +1.2% |
| 2015 | 85 % | +0.0% |
| 2016 | 86 % | +1.2% |
| 2017 | 86 % | +0.0% |
| 2018 | 87 % | +1.2% |
| 2019 | 88 % | +1.1% |
| 2020 | 88 % | +0.0% |
| 2021 | 89 % | +1.1% |
| 2022 | 89 % | +0.0% |
| 2023 | 90 % | +1.1% |
| 2024 | 90 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 79.3 % | 77 % | 82 % | 10 |
| 2010s | 85.1 % | 83 % | 88 % | 10 |
| 2020s | 89.2 % | 88 % | 90 % | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is percentage of population using at least basic sanitation services in Dominican Republic?
- Percentage of population using at least basic sanitation services in Dominican Republic was 90 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using at least basic sanitation services recorded in Dominican Republic?
- The highest recorded value was 90 % in 2023.
- What is the lowest percentage of population using at least basic sanitation services recorded in Dominican Republic?
- The lowest recorded value was 77 % in 2000.
- How does Dominican Republic rank for percentage of population using at least basic sanitation services?
- Dominican Republic ranks 105th out of 186 countries with data for 2024.
- Is percentage of population using at least basic sanitation services rising or falling in Dominican Republic?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic sanitation services (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.