Percentage of population using at least basic sanitation services in China, Hong Kong SAR
China, Hong Kong SAR: Percentage of population using at least basic sanitation services was 95 % in 2024. ▬ Flat
Percentage of population using at least basic sanitation services in China, Hong Kong SAR, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
China, Hong Kong SAR recorded 95 % for percentage of population using at least basic sanitation services in 2024. That is the lowest value across all 25 years on record.
That represents a change of down 1.0% over ten years.
Over the whole period, percentage of population using at least basic sanitation services in China, Hong Kong SAR peaked at 97 % in 2000 and was at its lowest, 95 %, in 2019.
That places China, Hong Kong SAR 85th out of 186 countries with data for 2024, putting it in the middle of the range.
Percentage of population using at least basic sanitation services in China, Hong Kong SAR, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 97 % | — |
| 2001 | 97 % | +0.0% |
| 2002 | 97 % | +0.0% |
| 2003 | 97 % | +0.0% |
| 2004 | 97 % | +0.0% |
| 2005 | 97 % | +0.0% |
| 2006 | 97 % | +0.0% |
| 2007 | 97 % | +0.0% |
| 2008 | 97 % | +0.0% |
| 2009 | 97 % | +0.0% |
| 2010 | 96 % | -1.0% |
| 2011 | 96 % | +0.0% |
| 2012 | 96 % | +0.0% |
| 2013 | 96 % | +0.0% |
| 2014 | 96 % | +0.0% |
| 2015 | 96 % | +0.0% |
| 2016 | 96 % | +0.0% |
| 2017 | 96 % | +0.0% |
| 2018 | 96 % | +0.0% |
| 2019 | 95 % | -1.0% |
| 2020 | 95 % | +0.0% |
| 2021 | 95 % | +0.0% |
| 2022 | 95 % | +0.0% |
| 2023 | 95 % | +0.0% |
| 2024 | 95 % | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 97 % | 97 % | 97 % | 10 |
| 2010s | 95.9 % | 95 % | 96 % | 10 |
| 2020s | 95 % | 95 % | 95 % | 5 |
Countries ranked near China, Hong Kong SAR
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More agriculture & rural data for China, Hong Kong SAR
- Meat of pig with the bone, fresh or chilled — Production, annual -5.42 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -5.42 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -5.42 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.231 % change on previous year (2024)
Frequently asked questions
- What is percentage of population using at least basic sanitation services in China, Hong Kong SAR?
- Percentage of population using at least basic sanitation services in China, Hong Kong SAR was 95 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using at least basic sanitation services recorded in China, Hong Kong SAR?
- The highest recorded value was 97 % in 2000.
- What is the lowest percentage of population using at least basic sanitation services recorded in China, Hong Kong SAR?
- The lowest recorded value was 95 % in 2019.
- How does China, Hong Kong SAR rank for percentage of population using at least basic sanitation services?
- China, Hong Kong SAR ranks 85th out of 186 countries with data for 2024.
- Is percentage of population using at least basic sanitation services rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is flat.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic sanitation services (percent) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.