Per capita food supply variability (kcal/cap/day) — Value in Czechia
Czechia: Per capita food supply variability (kcal/cap/day) — Value was 22 kcal/cap/d in 2024. ◆ Volatile
Per capita food supply variability (kcal/cap/day) — Value in Czechia, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for per capita food supply variability (kcal/cap/day) — value in Czechia is 22 kcal/cap/d, measured in 2024.
That represents a change of up 120.0% on the previous year and up 120.0% over ten years.
Over the whole period, per capita food supply variability (kcal/cap/day) — value in Czechia peaked at 115 kcal/cap/d in 2001 and was at its lowest, 8 kcal/cap/d, in 2013.
That places Czechia 100th out of 147 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Per capita food supply variability (kcal/cap/day) — Value in Czechia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2001 | 115 kcal/cap/d | — |
| 2002 | 87 kcal/cap/d | -24.3% |
| 2003 | 82 kcal/cap/d | -5.7% |
| 2004 | 92 kcal/cap/d | +12.2% |
| 2005 | 100 kcal/cap/d | +8.7% |
| 2006 | 66 kcal/cap/d | -34.0% |
| 2007 | 34 kcal/cap/d | -48.5% |
| 2008 | 27 kcal/cap/d | -20.6% |
| 2009 | 27 kcal/cap/d | +0.0% |
| 2010 | 21 kcal/cap/d | -22.2% |
| 2011 | 11 kcal/cap/d | -47.6% |
| 2012 | 11 kcal/cap/d | +0.0% |
| 2013 | 8 kcal/cap/d | -27.3% |
| 2014 | 10 kcal/cap/d | +25.0% |
| 2015 | 41 kcal/cap/d | +310.0% |
| 2016 | 75 kcal/cap/d | +82.9% |
| 2017 | 71 kcal/cap/d | -5.3% |
| 2018 | 69 kcal/cap/d | -2.8% |
| 2019 | 58 kcal/cap/d | -15.9% |
| 2020 | 62 kcal/cap/d | +6.9% |
| 2021 | 15 kcal/cap/d | -75.8% |
| 2022 | 9 kcal/cap/d | -40.0% |
| 2023 | 10 kcal/cap/d | +11.1% |
| 2024 | 22 kcal/cap/d | +120.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 70 kcal/cap/d | 27 kcal/cap/d | 115 kcal/cap/d | 9 |
| 2010s | 37.5 kcal/cap/d | 8 kcal/cap/d | 75 kcal/cap/d | 10 |
| 2020s | 23.6 kcal/cap/d | 9 kcal/cap/d | 62 kcal/cap/d | 5 |
Countries ranked near Czechia
- 100 Burkina Faso 22 kcal/cap/d compare
- 100 Guatemala 22 kcal/cap/d compare
- 100 New Zealand 22 kcal/cap/d compare
- 100 Papua New Guinea 22 kcal/cap/d compare
- 100 Poland 22 kcal/cap/d compare
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Agriculture share gdp 1.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.95 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is per capita food supply variability (kcal/cap/day) — value in Czechia?
- Per capita food supply variability (kcal/cap/day) — value in Czechia was 22 kcal/cap/d in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest per capita food supply variability (kcal/cap/day) — value recorded in Czechia?
- The highest recorded value was 115 kcal/cap/d in 2001.
- What is the lowest per capita food supply variability (kcal/cap/day) — value recorded in Czechia?
- The lowest recorded value was 8 kcal/cap/d in 2013.
- How does Czechia rank for per capita food supply variability (kcal/cap/day) — value?
- Czechia ranks 100th out of 147 countries with data for 2024.
- Is per capita food supply variability (kcal/cap/day) — value rising or falling in Czechia?
- Over the last ten years it is up 120.0%. The long-run trend across the full record is volatile.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Per capita food supply variability (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.