Peppermint, spearmint — Yield in Asia
Asia: Peppermint, spearmint — Yield was 16,858 kg/ha in 2024. ◆ Volatile
Peppermint, spearmint — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peppermint, spearmint — yield in Asia is 16,858 kg/ha, measured in 2024.
That represents a change of down 6.0% over ten years.
Over the whole period, peppermint, spearmint — yield in Asia peaked at 293,371 kg/ha in 1999 and was at its lowest, 4,231 kg/ha, in 1973.
The series is highly variable year to year, so single readings are best treated with caution.
Peppermint, spearmint — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,396 kg/ha | — |
| 1962 | 6,495 kg/ha | +1.5% |
| 1963 | 5,905 kg/ha | -9.1% |
| 1964 | 4,353 kg/ha | -26.3% |
| 1965 | 4,798 kg/ha | +10.2% |
| 1966 | 5,467 kg/ha | +13.9% |
| 1967 | 6,387 kg/ha | +16.8% |
| 1968 | 7,108 kg/ha | +11.3% |
| 1969 | 5,938 kg/ha | -16.4% |
| 1970 | 6,582 kg/ha | +10.8% |
| 1971 | 6,396 kg/ha | -2.8% |
| 1972 | 5,098 kg/ha | -20.3% |
| 1973 | 4,231 kg/ha | -17.0% |
| 1974 | 5,597 kg/ha | +32.3% |
| 1975 | 5,503 kg/ha | -1.7% |
| 1976 | 5,408 kg/ha | -1.7% |
| 1977 | 5,288 kg/ha | -2.2% |
| 1978 | 6,209 kg/ha | +17.4% |
| 1979 | 5,870 kg/ha | -5.5% |
| 1980 | 6,664 kg/ha | +13.5% |
| 1981 | 7,899 kg/ha | +18.5% |
| 1982 | 7,347 kg/ha | -7.0% |
| 1983 | 8,631 kg/ha | +17.5% |
| 1984 | 8,604 kg/ha | -0.3% |
| 1985 | 8,452 kg/ha | -1.8% |
| 1986 | 8,500 kg/ha | +0.6% |
| 1987 | 8,417 kg/ha | -1.0% |
| 1988 | 8,273 kg/ha | -1.7% |
| 1989 | 8,273 kg/ha | +0.0% |
| 1990 | 9,333 kg/ha | +12.8% |
| 1991 | 14,286 kg/ha | +53.1% |
| 1992 | 17,143 kg/ha | +20.0% |
| 1993 | 14,286 kg/ha | -16.7% |
| 1999 | 293,371 kg/ha | +1953.6% |
| 2000 | 28,228 kg/ha | -90.4% |
| 2001 | 30,497 kg/ha | +8.0% |
| 2002 | 28,726 kg/ha | -5.8% |
| 2003 | 29,112 kg/ha | +1.3% |
| 2004 | 29,447 kg/ha | +1.1% |
| 2005 | 29,730 kg/ha | +1.0% |
| 2006 | 30,013 kg/ha | +1.0% |
| 2007 | 30,296 kg/ha | +0.9% |
| 2008 | 30,579 kg/ha | +0.9% |
| 2009 | 30,862 kg/ha | +0.9% |
| 2010 | 31,144 kg/ha | +0.9% |
| 2011 | 31,427 kg/ha | +0.9% |
| 2012 | 17,258 kg/ha | -45.1% |
| 2013 | 17,415 kg/ha | +0.9% |
| 2014 | 17,926 kg/ha | +2.9% |
| 2015 | 15,753 kg/ha | -12.1% |
| 2016 | 17,062 kg/ha | +8.3% |
| 2017 | 14,675 kg/ha | -14.0% |
| 2018 | 17,273 kg/ha | +17.7% |
| 2019 | 20,145 kg/ha | +16.6% |
| 2020 | 20,722 kg/ha | +2.9% |
| 2021 | 17,030 kg/ha | -17.8% |
| 2022 | 16,873 kg/ha | -0.9% |
| 2023 | 16,849 kg/ha | -0.1% |
| 2024 | 16,858 kg/ha | +0.0% |
Biggest year-on-year movements
Years where Peppermint, spearmint — Yield in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +1953.6% | 14,286 kg/ha | 293,371 kg/ha |
| 2000 | -90.4% | 293,371 kg/ha | 28,228 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,872 kg/ha | 4,353 kg/ha | 7,108 kg/ha | 9 |
| 1970s | 5,618 kg/ha | 4,231 kg/ha | 6,582 kg/ha | 10 |
| 1980s | 8,106 kg/ha | 6,664 kg/ha | 8,631 kg/ha | 10 |
| 1990s | 69,684 kg/ha | 9,333 kg/ha | 293,371 kg/ha | 5 |
| 2000s | 29,749 kg/ha | 28,228 kg/ha | 30,862 kg/ha | 10 |
| 2010s | 20,008 kg/ha | 14,675 kg/ha | 31,427 kg/ha | 10 |
| 2020s | 17,666 kg/ha | 16,849 kg/ha | 20,722 kg/ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.3722 % change on previous year (2024)
Frequently asked questions
- What is peppermint, spearmint — yield in Asia?
- Peppermint, spearmint — yield in Asia was 16,858 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peppermint, spearmint — yield recorded in Asia?
- The highest recorded value was 293,371 kg/ha in 1999.
- What is the lowest peppermint, spearmint — yield recorded in Asia?
- The lowest recorded value was 4,231 kg/ha in 1973.
- How does Asia rank for peppermint, spearmint — yield?
- Asia ranks 1st out of 1 groups with data for 2024.
- Is peppermint, spearmint — yield rising or falling in Asia?
- Over the last ten years it is down 6.0%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peppermint, spearmint — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.