Peppermint, spearmint — Yield in Bulgaria
Bulgaria: Peppermint, spearmint — Yield was 3,687 kg/ha in 2017. ◆ Volatile
Peppermint, spearmint — Yield in Bulgaria, 2003–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2017, peppermint, spearmint — yield in Bulgaria stood at 3,687 kg/ha.
The figure is down 2.5% over ten years.
Over the whole period, peppermint, spearmint — yield in Bulgaria peaked at 26,489 kg/ha in 2006 and was at its lowest, 1,904 kg/ha, in 2011.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 12,117 kg/ha | 3,714 kg/ha | 26,489 kg/ha | 7 |
| 2010s | 4,219 kg/ha | 1,904 kg/ha | 8,722 kg/ha | 8 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture share gdp 2.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.47 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 25.8% (2025)
- Rural population growth -1.0% (2025)
- Rural population 1.66 million (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 3.24 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is peppermint, spearmint — yield in Bulgaria?
- Peppermint, spearmint — yield in Bulgaria was 3,687 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest peppermint, spearmint — yield recorded in Bulgaria?
- The highest recorded value was 26,489 kg/ha in 2006.
- What is the lowest peppermint, spearmint — yield recorded in Bulgaria?
- The lowest recorded value was 1,904 kg/ha in 2011.
- How does Bulgaria rank for peppermint, spearmint — yield?
- Bulgaria ranks 6th out of 9 countries with data for 2017.
- Is peppermint, spearmint — yield rising or falling in Bulgaria?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peppermint, spearmint — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.