Peppermint, spearmint — Yield in Argentina
Argentina: Peppermint, spearmint — Yield was 19,174 kg/ha in 2024. ▬ Flat
Peppermint, spearmint — Yield in Argentina, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peppermint, spearmint — yield in Argentina is 19,174 kg/ha, measured in 2024.
The figure is down 0.2% on the previous year and down 1.6% over ten years.
Over the whole period, peppermint, spearmint — yield in Argentina peaked at 19,722 kg/ha in 2002 and was at its lowest, 19,048 kg/ha, in 1991.
Peppermint, spearmint — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 19,048 kg/ha | — |
| 1992 | 19,048 kg/ha | +0.0% |
| 1993 | 19,048 kg/ha | +0.0% |
| 1994 | 19,048 kg/ha | +0.0% |
| 1995 | 19,048 kg/ha | +0.0% |
| 1996 | 19,048 kg/ha | +0.0% |
| 1997 | 19,048 kg/ha | +0.0% |
| 1998 | 19,048 kg/ha | +0.0% |
| 1999 | 19,444 kg/ha | +2.1% |
| 2000 | 19,444 kg/ha | +0.0% |
| 2001 | 19,444 kg/ha | +0.0% |
| 2002 | 19,722 kg/ha | +1.4% |
| 2003 | 19,722 kg/ha | +0.0% |
| 2004 | 19,722 kg/ha | +0.0% |
| 2005 | 19,722 kg/ha | +0.0% |
| 2006 | 19,722 kg/ha | +0.0% |
| 2007 | 19,722 kg/ha | +0.0% |
| 2008 | 19,722 kg/ha | +0.0% |
| 2009 | 19,722 kg/ha | +0.0% |
| 2010 | 19,722 kg/ha | +0.0% |
| 2011 | 19,722 kg/ha | +0.0% |
| 2012 | 19,722 kg/ha | +0.0% |
| 2013 | 19,605 kg/ha | -0.6% |
| 2014 | 19,492 kg/ha | -0.6% |
| 2015 | 19,510 kg/ha | +0.1% |
| 2016 | 19,461 kg/ha | -0.3% |
| 2017 | 19,389 kg/ha | -0.4% |
| 2018 | 19,364 kg/ha | -0.1% |
| 2019 | 19,347 kg/ha | -0.1% |
| 2020 | 19,325 kg/ha | -0.1% |
| 2021 | 19,292 kg/ha | -0.2% |
| 2022 | 19,242 kg/ha | -0.3% |
| 2023 | 19,208 kg/ha | -0.2% |
| 2024 | 19,174 kg/ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19,092 kg/ha | 19,048 kg/ha | 19,444 kg/ha | 9 |
| 2000s | 19,667 kg/ha | 19,444 kg/ha | 19,722 kg/ha | 10 |
| 2010s | 19,533 kg/ha | 19,347 kg/ha | 19,722 kg/ha | 10 |
| 2020s | 19,248 kg/ha | 19,174 kg/ha | 19,325 kg/ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is peppermint, spearmint — yield in Argentina?
- Peppermint, spearmint — yield in Argentina was 19,174 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peppermint, spearmint — yield recorded in Argentina?
- The highest recorded value was 19,722 kg/ha in 2002.
- What is the lowest peppermint, spearmint — yield recorded in Argentina?
- The lowest recorded value was 19,048 kg/ha in 1991.
- How does Argentina rank for peppermint, spearmint — yield?
- Argentina ranks 2nd out of 9 countries with data for 2024.
- Is peppermint, spearmint — yield rising or falling in Argentina?
- Over the last ten years it is down 1.6%. The long-run trend across the full record is flat.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peppermint, spearmint — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.