Peppermint, spearmint — Yield in Africa

Africa: Peppermint, spearmint — Yield was 19,293 kg/ha in 2024. ▲ Rising

Latest (2024)
19,293 kg/ha
Change on year
up 16.8%
Rank
1st
of 14 groups
All-time high
36,447 kg/ha
in 2022
All-time low
14,945 kg/ha
in 2001
Years of data
39
1986–2024

Peppermint, spearmint — Yield in Africa, 1986–2024

010.0k20.0k30.0k40.0k1986200520241986: 22.7k kg/ha1987: 22.2k kg/ha1988: 23.1k kg/ha1989: 23.3k kg/ha1990: 22.6k kg/ha1991: 23.3k kg/ha1992: 23.2k kg/ha1993: 22.9k kg/ha1994: 23.4k kg/ha1995: 23.3k kg/ha1996: 24.2k kg/ha1997: 21.3k kg/ha1998: 23.4k kg/ha1999: 33.6k kg/ha2000: 21.3k kg/ha2001: 14.9k kg/ha2002: 20.1k kg/ha2003: 27.2k kg/ha2004: 21.0k kg/ha2005: 19.7k kg/ha2006: 25.0k kg/ha2007: 22.6k kg/ha2008: 22.0k kg/ha2009: 19.1k kg/ha2010: 28.0k kg/ha2011: 26.0k kg/ha2012: 24.7k kg/ha2013: 25.1k kg/ha2014: 24.7k kg/ha2015: 31.6k kg/ha2016: 30.3k kg/ha2017: 25.1k kg/ha2018: 29.5k kg/ha2019: 24.5k kg/ha2020: 15.8k kg/ha2021: 18.6k kg/ha2022: 36.4k kg/ha2023: 16.5k kg/ha2024: 19.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peppermint, spearmint — yield in Africa stood at 19,293 kg/ha.

The figure is up 16.8% on the previous year and down 21.8% over ten years.

Over the whole period, peppermint, spearmint — yield in Africa peaked at 36,447 kg/ha in 2022 and was at its lowest, 14,945 kg/ha, in 2001.

The long-run direction has been consistently rising across the 39 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 22,833 kg/ha 22,222 kg/ha 23,306 kg/ha 4
1990s 24,115 kg/ha 21,266 kg/ha 33,642 kg/ha 10
2000s 21,291 kg/ha 14,945 kg/ha 27,218 kg/ha 10
2010s 26,946 kg/ha 24,546 kg/ha 31,562 kg/ha 10
2020s 21,344 kg/ha 15,838 kg/ha 36,447 kg/ha 5

Countries ranked near Africa

  1. 1 Morocco 19,293 kg/ha compare
  2. 2 Argentina 19,174 kg/ha compare
  3. 3 Japan 16,858 kg/ha compare
  4. 4 Mexico 13,560 kg/ha compare

See the full ranking of 23 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is peppermint, spearmint — yield in Africa?
Peppermint, spearmint — yield in Africa was 19,293 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peppermint, spearmint — yield recorded in Africa?
The highest recorded value was 36,447 kg/ha in 2022.
What is the lowest peppermint, spearmint — yield recorded in Africa?
The lowest recorded value was 14,945 kg/ha in 2001.
How does Africa rank for peppermint, spearmint — yield?
Africa ranks 1st out of 14 groups with data for 2024.
Is peppermint, spearmint — yield rising or falling in Africa?
Over the last ten years it is down 21.8%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peppermint, spearmint — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peppermint, spearmint — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 843 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.