Pepper — Protein supply quantity in Melanesia

Melanesia: Pepper — Protein supply quantity was 23.83 t in 2023. ◆ Volatile

Latest (2023)
23.83 t
Change on year
up 2.9%
World rank
101st
of 181 countries
All-time high
917.44 t
in 2017
All-time low
18.35 t
in 2020
Years of data
14
2010–2023

Pepper — Protein supply quantity in Melanesia, 2010–2023

02004006008001.0k2010201620232010: 22 t2011: 22.6 t2012: 22.9 t2013: 23 t2014: 22.2 t2015: 22.8 t2016: 411.5 t2017: 917.4 t2018: 20.7 t2019: 21.6 t2020: 18.4 t2021: 26 t2022: 23.1 t2023: 23.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, pepper — protein supply quantity in Melanesia stood at 23.83 t.

That represents a change of up 2.9% on the previous year and up 3.5% over ten years.

Over the whole period, pepper — protein supply quantity in Melanesia peaked at 917.44 t in 2017 and was at its lowest, 18.35 t, in 2020.

Melanesia ranks 101st of 181 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 150.67 t 20.7 t 917.44 t 10
2020s 22.83 t 18.35 t 25.98 t 4

Countries ranked near Melanesia

  1. 98 Armenia 27.34 t compare
  2. 99 Cyprus 26.02 t compare
  3. 100 El Salvador 25.12 t compare
  4. 102 Estonia 23.18 t compare
  5. 103 China, Macao SAR 22.17 t compare
  6. 104 Slovenia 21.67 t compare

See the full ranking of 212 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is pepper — protein supply quantity in Melanesia?
Pepper — protein supply quantity in Melanesia was 23.83 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — protein supply quantity recorded in Melanesia?
The highest recorded value was 917.44 t in 2017.
What is the lowest pepper — protein supply quantity recorded in Melanesia?
The lowest recorded value was 18.35 t in 2020.
How does Melanesia rank for pepper — protein supply quantity?
Melanesia ranks 101st out of 181 countries with data for 2023.
Is pepper — protein supply quantity rising or falling in Melanesia?
Over the last ten years it is up 3.5%. The long-run trend across the full record is volatile.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pepper — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,876 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.