Pepper (Piper spp.), raw — Yield in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Pepper (Piper spp.), raw — Yield was 1,162 kg/ha in 2024. ▲ Rising
Pepper (Piper spp.), raw — Yield in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pepper (piper spp.), raw — yield in Land Locked Developing Countries (LLDCs) stood at 1,162 kg/ha.
The figure is down 1.8% on the previous year and up 11.1% over ten years.
Over the whole period, pepper (piper spp.), raw — yield in Land Locked Developing Countries (LLDCs) peaked at 1,508 kg/ha in 2019 and was at its lowest, 384.6 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Pepper (Piper spp.), raw — Yield in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 384.6 kg/ha | — |
| 1962 | 384.6 kg/ha | +0.0% |
| 1963 | 384.6 kg/ha | +0.0% |
| 1964 | 384.6 kg/ha | +0.0% |
| 1965 | 384.6 kg/ha | +0.0% |
| 1966 | 384.6 kg/ha | +0.0% |
| 1967 | 384.6 kg/ha | +0.0% |
| 1968 | 384.6 kg/ha | +0.0% |
| 1969 | 384.6 kg/ha | +0.0% |
| 1970 | 437.5 kg/ha | +13.8% |
| 1971 | 437.5 kg/ha | +0.0% |
| 1972 | 437.5 kg/ha | +0.0% |
| 1973 | 437.5 kg/ha | +0.0% |
| 1974 | 437.5 kg/ha | +0.0% |
| 1975 | 437.5 kg/ha | +0.0% |
| 1976 | 437.5 kg/ha | +0.0% |
| 1977 | 437.5 kg/ha | +0.0% |
| 1978 | 500 kg/ha | +14.3% |
| 1979 | 524 kg/ha | +4.8% |
| 1980 | 524 kg/ha | +0.0% |
| 1981 | 535 kg/ha | +2.1% |
| 1982 | 547.3 kg/ha | +2.3% |
| 1983 | 536.9 kg/ha | -1.9% |
| 1984 | 510.4 kg/ha | -4.9% |
| 1985 | 512.8 kg/ha | +0.5% |
| 1986 | 570.4 kg/ha | +11.2% |
| 1987 | 618.1 kg/ha | +8.4% |
| 1988 | 651.7 kg/ha | +5.4% |
| 1989 | 670.4 kg/ha | +2.9% |
| 1990 | 602.4 kg/ha | -10.1% |
| 1991 | 769.5 kg/ha | +27.7% |
| 1992 | 926 kg/ha | +20.3% |
| 1993 | 894.4 kg/ha | -3.4% |
| 1994 | 918.1 kg/ha | +2.6% |
| 1995 | 944 kg/ha | +2.8% |
| 1996 | 955.9 kg/ha | +1.3% |
| 1997 | 962.2 kg/ha | +0.7% |
| 1998 | 960.7 kg/ha | -0.2% |
| 1999 | 970.4 kg/ha | +1.0% |
| 2000 | 1,046 kg/ha | +7.8% |
| 2001 | 1,075 kg/ha | +2.8% |
| 2002 | 1,086 kg/ha | +1.1% |
| 2003 | 1,094 kg/ha | +0.7% |
| 2004 | 1,104 kg/ha | +1.0% |
| 2005 | 1,151 kg/ha | +4.2% |
| 2006 | 1,177 kg/ha | +2.2% |
| 2007 | 1,212 kg/ha | +3.0% |
| 2008 | 1,267 kg/ha | +4.5% |
| 2009 | 1,134 kg/ha | -10.5% |
| 2010 | 1,290 kg/ha | +13.8% |
| 2011 | 1,282 kg/ha | -0.6% |
| 2012 | 1,379 kg/ha | +7.5% |
| 2013 | 1,074 kg/ha | -22.1% |
| 2014 | 1,046 kg/ha | -2.6% |
| 2015 | 1,022 kg/ha | -2.3% |
| 2016 | 1,029 kg/ha | +0.7% |
| 2017 | 1,146 kg/ha | +11.3% |
| 2018 | 1,235 kg/ha | +7.8% |
| 2019 | 1,508 kg/ha | +22.1% |
| 2020 | 1,267 kg/ha | -16.0% |
| 2021 | 1,248 kg/ha | -1.5% |
| 2022 | 1,178 kg/ha | -5.7% |
| 2023 | 1,182 kg/ha | +0.4% |
| 2024 | 1,162 kg/ha | -1.8% |
Biggest year-on-year movements
Years where Pepper (Piper spp.), raw — Yield in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +27.7% | 602.4 kg/ha | 769.5 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 384.6 kg/ha | 384.6 kg/ha | 384.6 kg/ha | 9 |
| 1970s | 452.4 kg/ha | 437.5 kg/ha | 524 kg/ha | 10 |
| 1980s | 567.7 kg/ha | 510.4 kg/ha | 670.4 kg/ha | 10 |
| 1990s | 890.36 kg/ha | 602.4 kg/ha | 970.4 kg/ha | 10 |
| 2000s | 1,135 kg/ha | 1,046 kg/ha | 1,267 kg/ha | 10 |
| 2010s | 1,201 kg/ha | 1,022 kg/ha | 1,508 kg/ha | 10 |
| 2020s | 1,207 kg/ha | 1,162 kg/ha | 1,267 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
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Frequently asked questions
- What is pepper (piper spp.), raw — yield in Land Locked Developing Countries (LLDCs)?
- Pepper (piper spp.), raw — yield in Land Locked Developing Countries (LLDCs) was 1,162 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — yield recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 1,508 kg/ha in 2019.
- What is the lowest pepper (piper spp.), raw — yield recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 384.6 kg/ha in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for pepper (piper spp.), raw — yield?
- Land Locked Developing Countries (LLDCs) ranks 11th out of 19 groups with data for 2024.
- Is pepper (piper spp.), raw — yield rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.