Pepper (Piper spp.), raw — Area harvested in Uzbekistan
Uzbekistan: Pepper (Piper spp.), raw — Area harvested was 325 ha in 2024. ▲ Rising
Pepper (Piper spp.), raw — Area harvested in Uzbekistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Uzbekistan recorded 325 ha for pepper (piper spp.), raw — area harvested in 2024.
The figure is up 8.3% over ten years.
Over the whole period, pepper (piper spp.), raw — area harvested in Uzbekistan peaked at 400 ha in 2009 and was at its lowest, 150 ha, in 1992.
That places Uzbekistan 32nd out of 43 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Pepper (Piper spp.), raw — Area harvested in Uzbekistan, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 150 ha | — |
| 1993 | 164 ha | +9.3% |
| 1994 | 169 ha | +3.0% |
| 1995 | 175 ha | +3.6% |
| 1996 | 180 ha | +2.9% |
| 1997 | 185 ha | +2.8% |
| 1998 | 190 ha | +2.7% |
| 1999 | 195 ha | +2.6% |
| 2000 | 199 ha | +2.1% |
| 2001 | 208 ha | +4.5% |
| 2002 | 214 ha | +2.9% |
| 2003 | 200 ha | -6.5% |
| 2004 | 236 ha | +18.0% |
| 2005 | 252 ha | +6.8% |
| 2006 | 265 ha | +5.2% |
| 2007 | 300 ha | +13.2% |
| 2008 | 300 ha | +0.0% |
| 2009 | 400 ha | +33.3% |
| 2010 | 300 ha | -25.0% |
| 2011 | 292 ha | -2.7% |
| 2012 | 300 ha | +2.7% |
| 2013 | 300 ha | +0.0% |
| 2014 | 300 ha | +0.0% |
| 2015 | 304 ha | +1.3% |
| 2016 | 315 ha | +3.6% |
| 2017 | 316 ha | +0.3% |
| 2018 | 324 ha | +2.5% |
| 2019 | 329 ha | +1.5% |
| 2020 | 323 ha | -1.8% |
| 2021 | 325 ha | +0.6% |
| 2022 | 326 ha | +0.3% |
| 2023 | 325 ha | -0.3% |
| 2024 | 325 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 176 ha | 150 ha | 195 ha | 8 |
| 2000s | 257.4 ha | 199 ha | 400 ha | 10 |
| 2010s | 308 ha | 292 ha | 329 ha | 10 |
| 2020s | 324.8 ha | 323 ha | 326 ha | 5 |
Countries ranked near Uzbekistan
- 29 Costa Rica 388 ha compare
- 30 Cambodia 373 ha compare
- 31 Namibia 330 ha compare
- 33 Ethiopia PDR 300 ha
- 34 Cameroon 284 ha compare
- 35 Kyrgyzstan 181 ha compare
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Agriculture share gdp 16.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.56 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is pepper (piper spp.), raw — area harvested in Uzbekistan?
- Pepper (piper spp.), raw — area harvested in Uzbekistan was 325 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — area harvested recorded in Uzbekistan?
- The highest recorded value was 400 ha in 2009.
- What is the lowest pepper (piper spp.), raw — area harvested recorded in Uzbekistan?
- The lowest recorded value was 150 ha in 1992.
- How does Uzbekistan rank for pepper (piper spp.), raw — area harvested?
- Uzbekistan ranks 32nd out of 43 countries with data for 2024.
- Is pepper (piper spp.), raw — area harvested rising or falling in Uzbekistan?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.