Pelagic Fish — Import quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Pelagic Fish — Import quantity was 991 1000 t in 2023. ▲ Rising
Pelagic Fish — Import quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — import quantity in Low Income Food Deficit Countries (LIFDCs) is 991 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 68.5% over ten years.
Over the whole period, pelagic fish — import quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 991 1000 t in 2021 and was at its lowest, 508 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 16th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pelagic Fish — Import quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 508 1000 t | — |
| 2011 | 626 1000 t | +23.2% |
| 2012 | 566 1000 t | -9.6% |
| 2013 | 588 1000 t | +3.9% |
| 2014 | 698 1000 t | +18.7% |
| 2015 | 738 1000 t | +5.7% |
| 2016 | 727 1000 t | -1.5% |
| 2017 | 735 1000 t | +1.1% |
| 2018 | 919 1000 t | +25.0% |
| 2019 | 880 1000 t | -4.2% |
| 2020 | 875 1000 t | -0.6% |
| 2021 | 991 1000 t | +13.3% |
| 2022 | 991 1000 t | +0.0% |
| 2023 | 991 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 698.5 1000 t | 508 1000 t | 919 1000 t | 10 |
| 2020s | 962 1000 t | 875 1000 t | 991 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 13 Netherlands (Kingdom of the) 515 1000 t compare
- 14 Greece 514 1000 t compare
- 15 Philippines 513 1000 t compare
- 16 Indonesia 479 1000 t compare
- 17 Nigeria 411 1000 t compare
- 18 Ghana 368 1000 t compare
- 19 Russian Federation 331 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of pig with the bone, fresh or chilled — Producing -2.71 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Pulses, Total — Area harvested 24.25 million ha (2024)
- Sheep and Goat Meat — Production 3.20 million t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 15 kg/An (2024)
- Roots and Tubers, Total — Production 170.16 million t (2024)
- Roots and Tubers, Total — Yield 9,280 kg/ha (2024)
Frequently asked questions
- What is pelagic fish — import quantity in Low Income Food Deficit Countries (LIFDCs)?
- Pelagic fish — import quantity in Low Income Food Deficit Countries (LIFDCs) was 991 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — import quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 991 1000 t in 2021.
- What is the lowest pelagic fish — import quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 508 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for pelagic fish — import quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 16th out of 29 groups with data for 2023.
- Is pelagic fish — import quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 68.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Import quantity. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.