Pelagic Fish — Export quantity in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Pelagic Fish — Export quantity was 430 1000 t in 2023. ▼ Falling
Pelagic Fish — Export quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — export quantity in United Kingdom of Great Britain and Northern Ireland is 430 1000 t, measured in 2023.
The figure is down 2.5% over ten years.
Over the whole period, pelagic fish — export quantity in United Kingdom of Great Britain and Northern Ireland peaked at 630 1000 t in 2014 and was at its lowest, 398 1000 t, in 2010.
United Kingdom of Great Britain and Northern Ireland ranks 18th of 160 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Pelagic Fish — Export quantity in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 398 1000 t | — |
| 2011 | 416 1000 t | +4.5% |
| 2012 | 427 1000 t | +2.6% |
| 2013 | 441 1000 t | +3.3% |
| 2014 | 630 1000 t | +42.9% |
| 2015 | 598 1000 t | -5.1% |
| 2016 | 571 1000 t | -4.5% |
| 2017 | 499 1000 t | -12.6% |
| 2018 | 464 1000 t | -7.0% |
| 2019 | 430 1000 t | -7.3% |
| 2020 | 430 1000 t | +0.0% |
| 2021 | 430 1000 t | +0.0% |
| 2022 | 430 1000 t | +0.0% |
| 2023 | 430 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 487.4 1000 t | 398 1000 t | 630 1000 t | 10 |
| 2020s | 430 1000 t | 430 1000 t | 430 1000 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
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All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is pelagic fish — export quantity in United Kingdom of Great Britain and Northern Ireland?
- Pelagic fish — export quantity in United Kingdom of Great Britain and Northern Ireland was 430 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 630 1000 t in 2014.
- What is the lowest pelagic fish — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 398 1000 t in 2010.
- How does United Kingdom of Great Britain and Northern Ireland rank for pelagic fish — export quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 18th out of 160 countries with data for 2023.
- Is pelagic fish — export quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.