Pelagic Fish — Export quantity in Indonesia
Indonesia: Pelagic Fish — Export quantity was 363 1000 t in 2023. ▲ Rising
Pelagic Fish — Export quantity in Indonesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — export quantity in Indonesia is 363 1000 t, measured in 2023.
That represents a change of down 0.3% over ten years.
Over the whole period, pelagic fish — export quantity in Indonesia peaked at 421 1000 t in 2020 and was at its lowest, 241 1000 t, in 2011.
That places Indonesia 23rd out of 189 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Pelagic Fish — Export quantity in Indonesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 242 1000 t | — |
| 2011 | 241 1000 t | -0.4% |
| 2012 | 382 1000 t | +58.5% |
| 2013 | 364 1000 t | -4.7% |
| 2014 | 385 1000 t | +5.8% |
| 2015 | 315 1000 t | -18.2% |
| 2016 | 288 1000 t | -8.6% |
| 2017 | 315 1000 t | +9.4% |
| 2018 | 305 1000 t | -3.2% |
| 2019 | 335 1000 t | +9.8% |
| 2020 | 421 1000 t | +25.7% |
| 2021 | 363 1000 t | -13.8% |
| 2022 | 363 1000 t | +0.0% |
| 2023 | 363 1000 t | +0.0% |
Indonesia compared with similar countries
- Indonesia's 363 1000 t is above the median for upper middle income countries, which is 4 1000 t, 90.8× the median. (53 countries reporting)
- Indonesia's 363 1000 t is above the median for East Asia & Pacific, which is 36.5 1000 t, 9.9× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 317.2 1000 t | 241 1000 t | 385 1000 t | 10 |
| 2020s | 377.5 1000 t | 363 1000 t | 421 1000 t | 4 |
Countries ranked near Indonesia
- 20 United Kingdom of Great Britain and Northern Ireland 430 1000 t compare
- 20 United Kingdom 430 1000 t compare
- 22 Republic of Korea 408 1000 t compare
- 24 Micronesia 348 1000 t compare
- 25 Oman 330 1000 t compare
- 26 Namibia 300 1000 t compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is pelagic fish — export quantity in Indonesia?
- Pelagic fish — export quantity in Indonesia was 363 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — export quantity recorded in Indonesia?
- The highest recorded value was 421 1000 t in 2020.
- What is the lowest pelagic fish — export quantity recorded in Indonesia?
- The lowest recorded value was 241 1000 t in 2011.
- How does Indonesia rank for pelagic fish — export quantity?
- Indonesia ranks 23rd out of 189 countries with data for 2023.
- Is pelagic fish — export quantity rising or falling in Indonesia?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.