Pelagic Fish — Export quantity in Latvia

Latvia: Pelagic Fish — Export quantity was 118 1000 t in 2023. ▼ Falling

Latest (2023)
118 1000 t
Change on year
unchanged
World rank
43rd
of 178 countries
All-time high
166 1000 t
in 2010
All-time low
96 1000 t
in 2016
Years of data
14
2010–2023

Pelagic Fish — Export quantity in Latvia, 2010–2023

0501001502010201620232010: 166 1000 t2011: 135 1000 t2012: 142 1000 t2013: 153 1000 t2014: 129 1000 t2015: 110 1000 t2016: 96 1000 t2017: 102 1000 t2018: 134 1000 t2019: 118 1000 t2020: 118 1000 t2021: 118 1000 t2022: 118 1000 t2023: 118 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pelagic fish — export quantity in Latvia is 118 1000 t, measured in 2023.

The figure is down 22.9% over ten years.

Over the whole period, pelagic fish — export quantity in Latvia peaked at 166 1000 t in 2010 and was at its lowest, 96 1000 t, in 2016.

Latvia ranks 43rd of 178 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 128.5 1000 t 96 1000 t 166 1000 t 10
2020s 118 1000 t 118 1000 t 118 1000 t 4

Countries ranked near Latvia

  1. 40 Brazil 139 1000 t compare
  2. 41 Canada 131 1000 t compare
  3. 42 Ireland 121 1000 t compare
  4. 44 Italy 83 1000 t compare
  5. 45 Estonia 81 1000 t compare
  6. 46 Maldives 79 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is pelagic fish — export quantity in Latvia?
Pelagic fish — export quantity in Latvia was 118 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — export quantity recorded in Latvia?
The highest recorded value was 166 1000 t in 2010.
What is the lowest pelagic fish — export quantity recorded in Latvia?
The lowest recorded value was 96 1000 t in 2016.
How does Latvia rank for pelagic fish — export quantity?
Latvia ranks 43rd out of 178 countries with data for 2023.
Is pelagic fish — export quantity rising or falling in Latvia?
Over the last ten years it is down 22.9%. The long-run trend across the full record is falling.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pelagic Fish — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,754 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.