Pelagic Fish — Domestic supply quantity in South Africa
South Africa: Pelagic Fish — Domestic supply quantity was 185 1000 t in 2023. ▼ Falling
Pelagic Fish — Domestic supply quantity in South Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — domestic supply quantity in South Africa is 185 1000 t, measured in 2023.
That represents a change of down 19.6% over ten years.
Over the whole period, pelagic fish — domestic supply quantity in South Africa peaked at 335 1000 t in 2012 and was at its lowest, 146 1000 t, in 2020.
That places South Africa 36th out of 164 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Pelagic Fish — Domestic supply quantity in South Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 299 1000 t | — |
| 2011 | 209 1000 t | -30.1% |
| 2012 | 335 1000 t | +60.3% |
| 2013 | 230 1000 t | -31.3% |
| 2014 | 280 1000 t | +21.7% |
| 2015 | 291 1000 t | +3.9% |
| 2016 | 181 1000 t | -37.8% |
| 2017 | 191 1000 t | +5.5% |
| 2018 | 260 1000 t | +36.1% |
| 2019 | 218 1000 t | -16.2% |
| 2020 | 146 1000 t | -33.0% |
| 2021 | 185 1000 t | +26.7% |
| 2022 | 185 1000 t | +0.0% |
| 2023 | 185 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 249.4 1000 t | 181 1000 t | 335 1000 t | 10 |
| 2020s | 175.25 1000 t | 146 1000 t | 185 1000 t | 4 |
Countries ranked near South Africa
More agriculture & rural data for South Africa
- Agriculture, forestry, and fishing, value added (current US$), annual 7.11 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 186.56 current US$ per person (2025)
- Rural population, annual growth rate 0.812 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3618 units per person (2025)
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is pelagic fish — domestic supply quantity in South Africa?
- Pelagic fish — domestic supply quantity in South Africa was 185 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — domestic supply quantity recorded in South Africa?
- The highest recorded value was 335 1000 t in 2012.
- What is the lowest pelagic fish — domestic supply quantity recorded in South Africa?
- The lowest recorded value was 146 1000 t in 2020.
- How does South Africa rank for pelagic fish — domestic supply quantity?
- South Africa ranks 36th out of 164 countries with data for 2023.
- Is pelagic fish — domestic supply quantity rising or falling in South Africa?
- Over the last ten years it is down 19.6%. The long-run trend across the full record is falling.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.