Pelagic Fish — Domestic supply quantity in Brazil
Brazil: Pelagic Fish — Domestic supply quantity was 175 1000 t in 2023. ▼ Falling
Pelagic Fish — Domestic supply quantity in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — domestic supply quantity in Brazil is 175 1000 t, measured in 2023.
That represents a change of down 43.5% over ten years.
Over the whole period, pelagic fish — domestic supply quantity in Brazil peaked at 310 1000 t in 2013 and was at its lowest, 148 1000 t, in 2020.
That places Brazil 50th out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pelagic Fish — Domestic supply quantity in Brazil, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 232 1000 t | — |
| 2011 | 239 1000 t | +3.0% |
| 2012 | 287 1000 t | +20.1% |
| 2013 | 310 1000 t | +8.0% |
| 2014 | 249 1000 t | -19.7% |
| 2015 | 207 1000 t | -16.9% |
| 2016 | 236 1000 t | +14.0% |
| 2017 | 262 1000 t | +11.0% |
| 2018 | 228 1000 t | -13.0% |
| 2019 | 180 1000 t | -21.1% |
| 2020 | 148 1000 t | -17.8% |
| 2021 | 175 1000 t | +18.2% |
| 2022 | 175 1000 t | +0.0% |
| 2023 | 175 1000 t | +0.0% |
Brazil compared with similar countries
- Brazil's 175 1000 t is above the median for upper middle income countries, which is 35 1000 t, 5.0× the median. (53 countries reporting)
- Brazil's 175 1000 t is above the median for Latin America & Caribbean, which is 31.5 1000 t, 5.6× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 243 1000 t | 180 1000 t | 310 1000 t | 10 |
| 2020s | 168.25 1000 t | 148 1000 t | 175 1000 t | 4 |
Countries ranked near Brazil
- 47 Caribbean 195 1000 t compare
- 48 South Africa 185 1000 t compare
- 49 Saudi Arabia 184 1000 t compare
- 51 Burkina Faso 163 1000 t compare
- 52 Venezuela (Bolivarian Republic of) 160 1000 t compare
- 53 Guinea 155 1000 t compare
- 53 Oman 155 1000 t compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is pelagic fish — domestic supply quantity in Brazil?
- Pelagic fish — domestic supply quantity in Brazil was 175 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — domestic supply quantity recorded in Brazil?
- The highest recorded value was 310 1000 t in 2013.
- What is the lowest pelagic fish — domestic supply quantity recorded in Brazil?
- The lowest recorded value was 148 1000 t in 2020.
- How does Brazil rank for pelagic fish — domestic supply quantity?
- Brazil ranks 50th out of 194 countries with data for 2023.
- Is pelagic fish — domestic supply quantity rising or falling in Brazil?
- Over the last ten years it is down 43.5%. The long-run trend across the full record is falling.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.