Peas — Protein supply quantity in Comoros

Comoros: Peas — Protein supply quantity was 0 g/cap/d in 2023. ◆ Volatile

Latest (2023)
0 g/cap/d
World rank
161st
of 190 countries
All-time high
0.06 g/cap/d
in 2012
All-time low
0 g/cap/d
in 2010
Years of data
13
2010–2023

Peas — Protein supply quantity in Comoros, 2010–2023

00.020.040.062010201620232010: 0 g/cap/d2011: 0.02 g/cap/d2012: 0.06 g/cap/d2013: 0.04 g/cap/d2014: 0.04 g/cap/d2015: 0.04 g/cap/d2016: 0.04 g/cap/d2017: 0.04 g/cap/d2018: 0.04 g/cap/d2019: 0 g/cap/d2021: 0 g/cap/d2022: 0 g/cap/d2023: 0 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for peas — protein supply quantity in Comoros is 0 g/cap/d, measured in 2023. That is the lowest value across all 13 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, peas — protein supply quantity in Comoros peaked at 0.06 g/cap/d in 2012 and was at its lowest, 0 g/cap/d, in 2010.

Comoros ranks 161st of 190 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas — Protein supply quantity in Comoros, year by year

Annual values for Peas — Protein supply quantity (g/capita/day) in Comoros, 2010 to 2023.
Year g/cap/d Change
2010 0 g/cap/d —
2011 0.02 g/cap/d —
2012 0.06 g/cap/d +200.0%
2013 0.04 g/cap/d -33.3%
2014 0.04 g/cap/d +0.0%
2015 0.04 g/cap/d +0.0%
2016 0.04 g/cap/d +0.0%
2017 0.04 g/cap/d +0.0%
2018 0.04 g/cap/d +0.0%
2019 0 g/cap/d -100.0%
2021 0 g/cap/d —
2022 0 g/cap/d —
2023 0 g/cap/d —

Comoros compared with similar countries

  • Comoros's 0 g/cap/d is below the median for lower middle income countries, which is 0.03 g/cap/d. (41 countries reporting)
  • Comoros's 0 g/cap/d is below the median for Sub-Saharan Africa, which is 0.065 g/cap/d. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.032 g/cap/d 0 g/cap/d 0.06 g/cap/d 10
2020s 0 g/cap/d 0 g/cap/d 0 g/cap/d 3

Countries ranked near Comoros

  1. 161 Tonga 0 g/cap/d
  2. 161 Kiribati 0 g/cap/d compare
  3. 161 Sao Tome and Principe 0 g/cap/d compare
  4. 161 Solomon Islands 0 g/cap/d compare
  5. 161 Guinea-Bissau 0 g/cap/d compare
  6. 161 Saint Kitts and Nevis 0 g/cap/d compare
  7. 161 Vanuatu 0 g/cap/d
  8. 161 Albania 0 g/cap/d
  9. 161 Georgia 0 g/cap/d
  10. 161 Samoa 0 g/cap/d compare
  11. 161 Gabon 0 g/cap/d
  12. 161 Angola 0 g/cap/d compare
  13. 161 Eswatini 0 g/cap/d compare
  14. 161 Latvia 0 g/cap/d compare
  15. 161 New Caledonia 0 g/cap/d compare
  16. 161 Guinea 0 g/cap/d compare
  17. 161 Papua New Guinea 0 g/cap/d
  18. 161 Iran (Islamic Republic of) 0 g/cap/d compare
  19. 161 El Salvador 0 g/cap/d compare
  20. 161 Nicaragua 0 g/cap/d compare
  21. 161 Zambia 0 g/cap/d compare
  22. 161 Cambodia 0 g/cap/d compare
  23. 161 Namibia 0 g/cap/d compare
  24. 161 Ghana 0 g/cap/d compare
  25. 161 Mozambique 0 g/cap/d
  26. 161 Botswana 0 g/cap/d compare
  27. 161 Honduras 0 g/cap/d compare
  28. 161 Nigeria 0 g/cap/d
  29. 161 Melanesia 0 g/cap/d compare

See the full ranking of 220 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is peas — protein supply quantity in Comoros?
Peas — protein supply quantity in Comoros was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest peas — protein supply quantity recorded in Comoros?
The highest recorded value was 0.06 g/cap/d in 2012.
What is the lowest peas — protein supply quantity recorded in Comoros?
The lowest recorded value was 0 g/cap/d in 2010.
How does Comoros rank for peas — protein supply quantity?
Comoros ranks 161st out of 190 countries with data for 2023.
Is peas — protein supply quantity rising or falling in Comoros?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Peas — Protein supply quantity in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/peas-protein-supply-quantity-g-capita-day/comoros/

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About this data

Indicator
Peas — Protein supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 2,961 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.