Peas, green — Yield in Peru
Peru: Peas, green — Yield was 4,228 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Peru recorded 4,228 kg/ha for peas, green — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 7.8% on the previous year and up 10.5% over ten years.
Over the whole period, peas, green — yield in Peru peaked at 4,228 kg/ha in 2024 and was at its lowest, 1,608 kg/ha, in 1982.
That places Peru 54th out of 91 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, green — Yield in Peru, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,794 kg/ha | — |
| 1962 | 2,899 kg/ha | +3.7% |
| 1963 | 2,929 kg/ha | +1.0% |
| 1964 | 3,000 kg/ha | +2.4% |
| 1965 | 2,835 kg/ha | -5.5% |
| 1966 | 2,825 kg/ha | -0.4% |
| 1967 | 2,859 kg/ha | +1.2% |
| 1968 | 2,802 kg/ha | -2.0% |
| 1969 | 2,241 kg/ha | -20.0% |
| 1970 | 2,938 kg/ha | +31.1% |
| 1971 | 2,786 kg/ha | -5.1% |
| 1972 | 2,815 kg/ha | +1.0% |
| 1973 | 2,833 kg/ha | +0.6% |
| 1974 | 2,786 kg/ha | -1.7% |
| 1975 | 2,935 kg/ha | +5.3% |
| 1976 | 2,721 kg/ha | -7.3% |
| 1977 | 3,099 kg/ha | +13.9% |
| 1978 | 2,859 kg/ha | -7.7% |
| 1979 | 2,851 kg/ha | -0.3% |
| 1980 | 2,300 kg/ha | -19.3% |
| 1981 | 1,854 kg/ha | -19.4% |
| 1982 | 1,608 kg/ha | -13.2% |
| 1983 | 1,769 kg/ha | +10.0% |
| 1984 | 1,612 kg/ha | -8.8% |
| 1985 | 2,014 kg/ha | +24.9% |
| 1986 | 3,205 kg/ha | +59.1% |
| 1987 | 2,284 kg/ha | -28.7% |
| 1988 | 2,044 kg/ha | -10.5% |
| 1989 | 2,511 kg/ha | +22.9% |
| 1990 | 2,463 kg/ha | -1.9% |
| 1991 | 2,962 kg/ha | +20.3% |
| 1992 | 3,607 kg/ha | +21.8% |
| 1993 | 3,703 kg/ha | +2.7% |
| 1994 | 2,678 kg/ha | -27.7% |
| 1995 | 3,001 kg/ha | +12.1% |
| 1996 | 3,127 kg/ha | +4.2% |
| 1997 | 2,099 kg/ha | -32.9% |
| 1998 | 3,283 kg/ha | +56.4% |
| 1999 | 3,291 kg/ha | +0.2% |
| 2000 | 2,979 kg/ha | -9.5% |
| 2001 | 3,085 kg/ha | +3.6% |
| 2002 | 3,257 kg/ha | +5.6% |
| 2003 | 3,311 kg/ha | +1.7% |
| 2004 | 3,208 kg/ha | -3.1% |
| 2005 | 3,310 kg/ha | +3.2% |
| 2006 | 3,507 kg/ha | +5.9% |
| 2007 | 3,427 kg/ha | -2.3% |
| 2008 | 3,444 kg/ha | +0.5% |
| 2009 | 3,461 kg/ha | +0.5% |
| 2010 | 3,381 kg/ha | -2.3% |
| 2011 | 3,697 kg/ha | +9.4% |
| 2012 | 3,662 kg/ha | -0.9% |
| 2013 | 3,815 kg/ha | +4.2% |
| 2014 | 3,825 kg/ha | +0.3% |
| 2015 | 3,888 kg/ha | +1.6% |
| 2016 | 3,538 kg/ha | -9.0% |
| 2017 | 3,915 kg/ha | +10.6% |
| 2018 | 3,985 kg/ha | +1.8% |
| 2019 | 3,809 kg/ha | -4.4% |
| 2020 | 3,819 kg/ha | +0.3% |
| 2021 | 3,874 kg/ha | +1.4% |
| 2022 | 3,923 kg/ha | +1.3% |
| 2023 | 3,923 kg/ha | +0.0% |
| 2024 | 4,228 kg/ha | +7.8% |
Peru compared with similar countries
- Peru's 4,228 kg/ha is below the median for upper middle income countries, which is 4,308 kg/ha, 98% of the median. (25 countries reporting)
- Peru's 4,228 kg/ha is above the median for Latin America & Caribbean, which is 3,688 kg/ha, 1.1× the median. (8 countries reporting)
Biggest year-on-year movements
Years where Peas, green — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +59.1% | 2,014 kg/ha | 3,205 kg/ha |
| 1998 | +56.4% | 2,099 kg/ha | 3,283 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,798 kg/ha | 2,241 kg/ha | 3,000 kg/ha | 9 |
| 1970s | 2,862 kg/ha | 2,721 kg/ha | 3,099 kg/ha | 10 |
| 1980s | 2,120 kg/ha | 1,608 kg/ha | 3,205 kg/ha | 10 |
| 1990s | 3,021 kg/ha | 2,099 kg/ha | 3,703 kg/ha | 10 |
| 2000s | 3,299 kg/ha | 2,979 kg/ha | 3,507 kg/ha | 10 |
| 2010s | 3,751 kg/ha | 3,381 kg/ha | 3,985 kg/ha | 10 |
| 2020s | 3,953 kg/ha | 3,819 kg/ha | 4,228 kg/ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is peas, green — yield in Peru?
- Peas, green — yield in Peru was 4,228 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Peru?
- The highest recorded value was 4,228 kg/ha in 2024.
- What is the lowest peas, green — yield recorded in Peru?
- The lowest recorded value was 1,608 kg/ha in 1982.
- How does Peru rank for peas, green — yield?
- Peru ranks 54th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Peru?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.