Peas, green — Yield in Kazakhstan
Kazakhstan: Peas, green — Yield was 4,190 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Kazakhstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, green — yield in Kazakhstan stood at 4,190 kg/ha.
The figure is down 0.6% on the previous year and down 3.4% over ten years.
Over the whole period, peas, green — yield in Kazakhstan peaked at 4,444 kg/ha in 2006 and was at its lowest, 1,000 kg/ha, in 1992.
That places Kazakhstan 57th out of 91 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Peas, green — Yield in Kazakhstan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 1,000 kg/ha | — |
| 1993 | 1,000 kg/ha | +0.0% |
| 1994 | 1,000 kg/ha | +0.0% |
| 1995 | 1,500 kg/ha | +50.0% |
| 1996 | 1,800 kg/ha | +20.0% |
| 1997 | 1,883 kg/ha | +4.6% |
| 1998 | 2,400 kg/ha | +27.4% |
| 1999 | 2,600 kg/ha | +8.3% |
| 2000 | 2,900 kg/ha | +11.5% |
| 2001 | 3,462 kg/ha | +19.4% |
| 2002 | 4,000 kg/ha | +15.6% |
| 2003 | 3,000 kg/ha | -25.0% |
| 2004 | 4,000 kg/ha | +33.3% |
| 2005 | 4,000 kg/ha | +0.0% |
| 2006 | 4,444 kg/ha | +11.1% |
| 2007 | 4,444 kg/ha | +0.0% |
| 2008 | 3,200 kg/ha | -28.0% |
| 2009 | 3,000 kg/ha | -6.2% |
| 2010 | 3,333 kg/ha | +11.1% |
| 2011 | 3,333 kg/ha | +0.0% |
| 2012 | 4,000 kg/ha | +20.0% |
| 2013 | 4,333 kg/ha | +8.3% |
| 2014 | 4,338 kg/ha | +0.1% |
| 2015 | 4,071 kg/ha | -6.2% |
| 2016 | 4,230 kg/ha | +3.9% |
| 2017 | 4,276 kg/ha | +1.1% |
| 2018 | 4,006 kg/ha | -6.3% |
| 2019 | 4,166 kg/ha | +4.0% |
| 2020 | 4,293 kg/ha | +3.1% |
| 2021 | 4,152 kg/ha | -3.3% |
| 2022 | 4,203 kg/ha | +1.2% |
| 2023 | 4,216 kg/ha | +0.3% |
| 2024 | 4,190 kg/ha | -0.6% |
Kazakhstan compared with similar countries
- Kazakhstan's 4,190 kg/ha is below the median for upper middle income countries, which is 4,308 kg/ha, 97% of the median. (25 countries reporting)
- Kazakhstan's 4,190 kg/ha is below the median for Europe & Central Asia, which is 4,199 kg/ha, 100% of the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,648 kg/ha | 1,000 kg/ha | 2,600 kg/ha | 8 |
| 2000s | 3,645 kg/ha | 2,900 kg/ha | 4,444 kg/ha | 10 |
| 2010s | 4,009 kg/ha | 3,333 kg/ha | 4,338 kg/ha | 10 |
| 2020s | 4,211 kg/ha | 4,152 kg/ha | 4,293 kg/ha | 5 |
Countries ranked near Kazakhstan
More agriculture & rural data for Kazakhstan
- Agriculture, forestry, and fishing, value added (current US$), annual 1.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0374 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 550.04 current US$ per person (2025)
- Rural population, annual growth rate 0.3844 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3761 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is peas, green — yield in Kazakhstan?
- Peas, green — yield in Kazakhstan was 4,190 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Kazakhstan?
- The highest recorded value was 4,444 kg/ha in 2006.
- What is the lowest peas, green — yield recorded in Kazakhstan?
- The lowest recorded value was 1,000 kg/ha in 1992.
- How does Kazakhstan rank for peas, green — yield?
- Kazakhstan ranks 57th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Kazakhstan?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is rising.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.