Peas, green — Yield in Austria

Austria: Peas, green — Yield was 4,209 kg/ha in 2024. ▼ Falling

Latest (2024)
4,209 kg/ha
Change on year
down 6.6%
World rank
58th
of 95 countries
All-time high
11,643 kg/ha
in 1989
All-time low
4,010 kg/ha
in 2008
Years of data
64
1961–2024

Peas, green — Yield in Austria, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Austria recorded 4,209 kg/ha for peas, green — yield in 2024.

That represents a change of down 6.6% on the previous year and down 35.3% over ten years.

Over the whole period, peas, green — yield in Austria peaked at 11,643 kg/ha in 1989 and was at its lowest, 4,010 kg/ha, in 2008.

That places Austria 58th out of 95 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,487 kg/ha 6,437 kg/ha 8,554 kg/ha 9
1970s 8,621 kg/ha 8,118 kg/ha 10,028 kg/ha 10
1980s 9,173 kg/ha 8,377 kg/ha 11,643 kg/ha 10
1990s 8,507 kg/ha 6,724 kg/ha 9,513 kg/ha 10
2000s 4,789 kg/ha 4,010 kg/ha 5,768 kg/ha 10
2010s 5,690 kg/ha 4,509 kg/ha 7,004 kg/ha 10
2020s 4,550 kg/ha 4,209 kg/ha 5,000 kg/ha 5

Countries ranked near Austria

  1. 55 Ukraine 4,308 kg/ha compare
  2. 56 Tunisia 4,245 kg/ha compare
  3. 57 Peru 4,228 kg/ha compare
  4. 59 United Kingdom of Great Britain and Northern Ireland 4,207 kg/ha compare
  5. 60 Kazakhstan 4,190 kg/ha compare
  6. 61 Ireland 4,185 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is peas, green — yield in Austria?
Peas, green — yield in Austria was 4,209 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — yield recorded in Austria?
The highest recorded value was 11,643 kg/ha in 1989.
What is the lowest peas, green — yield recorded in Austria?
The lowest recorded value was 4,010 kg/ha in 2008.
How does Austria rank for peas, green — yield?
Austria ranks 58th out of 95 countries with data for 2024.
Is peas, green — yield rising or falling in Austria?
Over the last ten years it is down 35.3%. The long-run trend across the full record is falling.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.