Peas, green — Production in Mali

Mali: Peas, green — Production was 7,715 t in 2024. ▬ Flat

Latest (2024)
7,715 t
Change on year
down 0.5%
World rank
49th
of 95 countries
All-time high
10,787 t
in 2011
All-time low
3,599 t
in 2010
Years of data
15
2010–2024

Peas, green — Production in Mali, 2010–2024

4.0k6.0k8.0k10.0k2010201720242010: 3.6k t2011: 10.8k t2012: 10.7k t2013: 5.0k t2014: 6.9k t2015: 8.3k t2016: 6.7k t2017: 7.3k t2018: 7.4k t2019: 7.2k t2020: 7.4k t2021: 7.7k t2022: 7.7k t2023: 7.8k t2024: 7.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mali recorded 7,715 t for peas, green — production in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 11.6% over ten years.

Over the whole period, peas, green — production in Mali peaked at 10,787 t in 2011 and was at its lowest, 3,599 t, in 2010.

Mali ranks 49th of 95 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 7,387 t 3,599 t 10,787 t 10
2020s 7,648 t 7,383 t 7,752 t 5

Countries ranked near Mali

  1. 46 Portugal 8,240 t compare
  2. 47 Finland 8,050 t compare
  3. 48 Austria 7,870 t compare
  4. 50 Albania 6,921 t compare
  5. 51 Libya 6,341 t compare
  6. 52 Philippines 5,080 t compare

See the full ranking of 126 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is peas, green — production in Mali?
Peas, green — production in Mali was 7,715 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Mali?
The highest recorded value was 10,787 t in 2011.
What is the lowest peas, green — production recorded in Mali?
The lowest recorded value was 3,599 t in 2010.
How does Mali rank for peas, green — production?
Mali ranks 49th out of 95 countries with data for 2024.
Is peas, green — production rising or falling in Mali?
Over the last ten years it is up 11.6%. The long-run trend across the full record is flat.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.