Peas, green — Production in Finland

Finland: Peas, green — Production was 8,050 t in 2024. ◆ Volatile

Latest (2024)
8,050 t
Change on year
up 2.8%
World rank
47th
of 95 countries
All-time high
9,044 t
in 1996
All-time low
200 t
in 1962
Years of data
64
1961–2024

Peas, green — Production in Finland, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Finland recorded 8,050 t for peas, green — production in 2024.

That represents a change of up 2.8% on the previous year and up 18.3% over ten years.

Over the whole period, peas, green — production in Finland peaked at 9,044 t in 1996 and was at its lowest, 200 t, in 1962.

That places Finland 47th out of 95 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 466.67 t 200 t 700 t 9
1970s 1,387 t 400 t 3,920 t 10
1980s 4,620 t 1,580 t 8,201 t 10
1990s 6,240 t 4,768 t 9,044 t 10
2000s 5,926 t 4,200 t 6,923 t 10
2010s 6,499 t 4,610 t 8,860 t 10
2020s 7,374 t 6,010 t 8,050 t 5

Countries ranked near Finland

  1. 44 Lebanon 10,110 t compare
  2. 45 United Republic of Tanzania 9,720 t compare
  3. 46 Portugal 8,240 t compare
  4. 48 Austria 7,870 t compare
  5. 49 Mali 7,715 t compare
  6. 50 Albania 6,921 t compare

See the full ranking of 126 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is peas, green — production in Finland?
Peas, green — production in Finland was 8,050 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Finland?
The highest recorded value was 9,044 t in 1996.
What is the lowest peas, green — production recorded in Finland?
The lowest recorded value was 200 t in 1962.
How does Finland rank for peas, green — production?
Finland ranks 47th out of 95 countries with data for 2024.
Is peas, green — production rising or falling in Finland?
Over the last ten years it is up 18.3%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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Peas, green — Production in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peas-green-production/finland/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.