Peas, green — Production in Kazakhstan

Kazakhstan: Peas, green — Production was 1,679 t in 2024. ◆ Volatile

Latest (2024)
1,679 t
Change on year
down 0.3%
World rank
73rd
of 95 countries
All-time high
1,800 t
in 2015
All-time low
100 t
in 1992
Years of data
33
1992–2024

Peas, green — Production in Kazakhstan, 1992–2024

05001.0k1.5k2.0k1992200820241992: 100 t1993: 100 t1994: 100 t1995: 150 t1996: 180 t1997: 113 t1998: 120 t1999: 130 t2000: 290 t2001: 450 t2002: 400 t2003: 300 t2004: 400 t2005: 400 t2006: 400 t2007: 400 t2008: 800 t2009: 900 t2010: 1.0k t2011: 1.0k t2012: 1.2k t2013: 1.3k t2014: 1.6k t2015: 1.8k t2016: 1.6k t2017: 1.7k t2018: 1.7k t2019: 1.6k t2020: 1.7k t2021: 1.7k t2022: 1.7k t2023: 1.7k t2024: 1.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peas, green — production in Kazakhstan stood at 1,679 t.

The figure is down 0.3% on the previous year and up 4.9% over ten years.

Over the whole period, peas, green — production in Kazakhstan peaked at 1,800 t in 2015 and was at its lowest, 100 t, in 1992.

Kazakhstan ranks 73rd of 95 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 124.12 t 100 t 180 t 8
2000s 474 t 290 t 900 t 10
2010s 1,450 t 1,000 t 1,800 t 10
2020s 1,683 t 1,675 t 1,697 t 5

Countries ranked near Kazakhstan

  1. 70 Bulgaria 1,890 t compare
  2. 71 Ireland 1,855 t compare
  3. 72 Jordan 1,792 t compare
  4. 74 North Macedonia 1,674 t compare
  5. 75 Slovakia 1,630 t compare
  6. 76 Madagascar 1,439 t compare

See the full ranking of 126 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is peas, green — production in Kazakhstan?
Peas, green — production in Kazakhstan was 1,679 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Kazakhstan?
The highest recorded value was 1,800 t in 2015.
What is the lowest peas, green — production recorded in Kazakhstan?
The lowest recorded value was 100 t in 1992.
How does Kazakhstan rank for peas, green — production?
Kazakhstan ranks 73rd out of 95 countries with data for 2024.
Is peas, green — production rising or falling in Kazakhstan?
Over the last ten years it is up 4.9%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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Peas, green — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peas-green-production/kazakhstan/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.