Peas, green — Production in Ireland

Ireland: Peas, green — Production was 1,855 t in 2017. ◆ Volatile

Latest (2017)
1,855 t
Change on year
down 1.7%
World rank
71st
of 95 countries
All-time high
38,200 t
in 1994
All-time low
1,000 t
in 1961
Years of data
57
1961–2017

Peas, green — Production in Ireland, 1961–2017

010.0k20.0k30.0k40.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas, green — production in Ireland is 1,855 t, measured in 2017.

That represents a change of down 1.7% on the previous year and down 28.7% over ten years.

Over the whole period, peas, green — production in Ireland peaked at 38,200 t in 1994 and was at its lowest, 1,000 t, in 1961.

Ireland ranks 71st of 95 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,000 t 1,000 t 1,000 t 9
1970s 1,750 t 1,000 t 2,500 t 10
1980s 3,630 t 2,500 t 6,200 t 10
1990s 17,930 t 7,700 t 38,200 t 10
2000s 2,874 t 2,400 t 3,777 t 10
2010s 2,267 t 1,855 t 2,857 t 8

Countries ranked near Ireland

  1. 68 Malawi 2,352 t compare
  2. 69 Azerbaijan 2,244 t compare
  3. 70 Bulgaria 1,890 t compare
  4. 72 Jordan 1,792 t compare
  5. 73 Kazakhstan 1,679 t compare
  6. 74 North Macedonia 1,674 t compare

See the full ranking of 126 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is peas, green — production in Ireland?
Peas, green — production in Ireland was 1,855 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Ireland?
The highest recorded value was 38,200 t in 1994.
What is the lowest peas, green — production recorded in Ireland?
The lowest recorded value was 1,000 t in 1961.
How does Ireland rank for peas, green — production?
Ireland ranks 71st out of 95 countries with data for 2017.
Is peas, green — production rising or falling in Ireland?
Over the last ten years it is down 28.7%. The long-run trend across the full record is volatile.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Peas, green — Production in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peas-green-production/ireland/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.