Peas, green — Production in Japan

Japan: Peas, green — Production was 20,880 t in 2024. ▼ Falling

Latest (2024)
20,880 t
Change on year
down 1.0%
World rank
36th
of 95 countries
All-time high
121,400 t
in 1962
All-time low
20,880 t
in 2024
Years of data
64
1961–2024

Peas, green — Production in Japan, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peas, green — production in Japan stood at 20,880 t. That is the lowest value across all 64 years on record.

The figure is down 1.0% on the previous year and down 22.1% over ten years.

Over the whole period, peas, green — production in Japan peaked at 121,400 t in 1962 and was at its lowest, 20,880 t, in 2024.

That places Japan 36th out of 95 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 94,967 t 68,700 t 121,400 t 9
1970s 68,990 t 61,000 t 78,500 t 10
1980s 64,300 t 60,400 t 68,100 t 10
1990s 45,970 t 36,000 t 58,100 t 10
2000s 30,090 t 27,100 t 37,300 t 10
2010s 26,630 t 23,900 t 30,200 t 10
2020s 23,336 t 20,880 t 25,400 t 5

Countries ranked near Japan

  1. 33 Sweden 21,690 t compare
  2. 34 Serbia 21,047 t compare
  3. 35 Ukraine 21,040 t compare
  4. 37 Germany 19,590 t compare
  5. 38 Australia 19,480 t compare
  6. 39 Bolivia (Plurinational State of) 18,708 t compare

See the full ranking of 126 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is peas, green — production in Japan?
Peas, green — production in Japan was 20,880 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Japan?
The highest recorded value was 121,400 t in 1962.
What is the lowest peas, green — production recorded in Japan?
The lowest recorded value was 20,880 t in 2024.
How does Japan rank for peas, green — production?
Japan ranks 36th out of 95 countries with data for 2024.
Is peas, green — production rising or falling in Japan?
Over the last ten years it is down 22.1%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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Peas, green — Production in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peas-green-production/japan/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.