Peas, green — Production in Australia

Australia: Peas, green — Production was 19,480 t in 2024. ▼ Falling

Latest (2024)
19,480 t
Change on year
down 23.5%
World rank
36th
of 91 countries
All-time high
140,523 t
in 1969
All-time low
14,944 t
in 2014
Years of data
64
1961–2024

Peas, green — Production in Australia, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Australia recorded 19,480 t for peas, green — production in 2024.

The figure is down 23.5% on the previous year and up 30.4% over ten years.

Over the whole period, peas, green — production in Australia peaked at 140,523 t in 1969 and was at its lowest, 14,944 t, in 2014.

That places Australia 36th out of 91 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Peas, green — Production in Australia, year by year

Annual values for Peas, green — Production in Australia, 1961 to 2024.
Year t Change
1961 84,921 t —
1962 83,776 t -1.3%
1963 78,119 t -6.8%
1964 102,218 t +30.8%
1965 104,310 t +2.0%
1966 122,111 t +17.1%
1967 93,671 t -23.3%
1968 119,840 t +27.9%
1969 140,523 t +17.3%
1970 81,289 t -42.2%
1971 118,346 t +45.6%
1972 105,862 t -10.5%
1973 102,571 t -3.1%
1974 120,360 t +17.3%
1975 100,454 t -16.5%
1976 137,539 t +36.9%
1977 97,201 t -29.3%
1978 116,597 t +20.0%
1979 97,599 t -16.3%
1980 90,510 t -7.3%
1981 107,655 t +18.9%
1982 103,956 t -3.4%
1983 99,661 t -4.1%
1984 95,041 t -4.6%
1985 87,569 t -7.9%
1986 75,385 t -13.9%
1987 96,673 t +28.2%
1988 103,173 t +6.7%
1989 111,668 t +8.2%
1990 90,709 t -18.8%
1991 83,524 t -7.9%
1992 79,572 t -4.7%
1993 87,000 t +9.3%
1994 94,000 t +8.0%
1995 98,772 t +5.1%
1996 81,492 t -17.5%
1997 95,080 t +16.7%
1998 76,710 t -19.3%
1999 66,320 t -13.5%
2000 66,900 t +0.9%
2001 60,159 t -10.1%
2002 64,742 t +7.6%
2003 60,351 t -6.8%
2004 65,433 t +8.4%
2005 60,186 t -8.0%
2006 43,562 t -27.6%
2007 37,532 t -13.8%
2008 39,300 t +4.7%
2009 44,881 t +14.2%
2010 37,792 t -15.8%
2011 30,276 t -19.9%
2012 27,417 t -9.4%
2013 23,404 t -14.6%
2014 14,944 t -36.1%
2015 18,925 t +26.6%
2016 19,811 t +4.7%
2017 20,574 t +3.9%
2018 22,929 t +11.4%
2019 22,431 t -2.2%
2020 26,221 t +16.9%
2021 35,248 t +34.4%
2022 31,123 t -11.7%
2023 25,448 t -18.2%
2024 19,480 t -23.5%

Australia compared with similar countries

  • Australia's 19,480 t is above the median for high income countries, which is 4,000 t, 4.9× the median. (35 countries reporting)
  • Australia's 19,480 t is below the median for East Asia & Pacific, which is 20,180 t, 97% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 103,277 t 78,119 t 140,523 t 9
1970s 107,782 t 81,289 t 137,539 t 10
1980s 97,129 t 75,385 t 111,668 t 10
1990s 85,318 t 66,320 t 98,772 t 10
2000s 54,305 t 37,532 t 66,900 t 10
2010s 23,850 t 14,944 t 37,792 t 10
2020s 27,504 t 19,480 t 35,248 t 5

Countries ranked near Australia

  1. 33 Ukraine 21,040 t compare
  2. 34 Japan 20,880 t compare
  3. 35 Germany 19,590 t compare
  4. 37 Chile 17,469 t compare
  5. 38 Czechoslovakia 11,354 t compare
  6. 39 Ecuador 10,759 t compare

See the full ranking of 126 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is peas, green — production in Australia?
Peas, green — production in Australia was 19,480 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Australia?
The highest recorded value was 140,523 t in 1969.
What is the lowest peas, green — production recorded in Australia?
The lowest recorded value was 14,944 t in 2014.
How does Australia rank for peas, green — production?
Australia ranks 36th out of 91 countries with data for 2024.
Is peas, green — production rising or falling in Australia?
Over the last ten years it is up 30.4%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

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Peas, green — Production in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-green-production/australia/

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About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.