Peas, green — Area harvested in Morocco
Morocco: Peas, green — Area harvested was 11,722 ha in 2024. ◆ Volatile
Peas, green — Area harvested in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peas, green — area harvested in Morocco stood at 11,722 ha.
The figure is down 18.1% on the previous year and down 26.6% over ten years.
Over the whole period, peas, green — area harvested in Morocco peaked at 23,203 ha in 2013 and was at its lowest, 2,938 ha, in 1962.
That places Morocco 20th out of 91 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, green — Area harvested in Morocco, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 4,700 ha | — |
| 1962 | 2,938 ha | -37.5% |
| 1963 | 3,000 ha | +2.1% |
| 1964 | 6,000 ha | +100.0% |
| 1965 | 8,971 ha | +49.5% |
| 1966 | 5,847 ha | -34.8% |
| 1967 | 6,000 ha | +2.6% |
| 1968 | 6,000 ha | +0.0% |
| 1969 | 6,000 ha | +0.0% |
| 1970 | 6,000 ha | +0.0% |
| 1971 | 6,200 ha | +3.3% |
| 1972 | 6,200 ha | +0.0% |
| 1973 | 6,200 ha | +0.0% |
| 1974 | 6,400 ha | +3.2% |
| 1975 | 6,600 ha | +3.1% |
| 1976 | 6,700 ha | +1.5% |
| 1977 | 6,800 ha | +1.5% |
| 1978 | 7,000 ha | +2.9% |
| 1979 | 7,200 ha | +2.9% |
| 1980 | 7,200 ha | +0.0% |
| 1981 | 7,300 ha | +1.4% |
| 1982 | 5,000 ha | -31.5% |
| 1983 | 4,500 ha | -10.0% |
| 1984 | 4,200 ha | -6.7% |
| 1985 | 4,500 ha | +7.1% |
| 1986 | 4,000 ha | -11.1% |
| 1987 | 3,800 ha | -5.0% |
| 1988 | 5,000 ha | +31.6% |
| 1989 | 3,641 ha | -27.2% |
| 1990 | 4,000 ha | +9.9% |
| 1991 | 6,581 ha | +64.5% |
| 1992 | 6,779 ha | +3.0% |
| 1993 | 8,500 ha | +25.4% |
| 1994 | 13,320 ha | +56.7% |
| 1995 | 6,030 ha | -54.7% |
| 1996 | 11,300 ha | +87.4% |
| 1997 | 12,000 ha | +6.2% |
| 1998 | 15,590 ha | +29.9% |
| 1999 | 15,480 ha | -0.7% |
| 2000 | 10,745 ha | -30.6% |
| 2001 | 16,210 ha | +50.9% |
| 2002 | 11,260 ha | -30.5% |
| 2003 | 19,870 ha | +76.5% |
| 2004 | 20,895 ha | +5.2% |
| 2005 | 14,575 ha | -30.2% |
| 2006 | 21,355 ha | +46.5% |
| 2007 | 18,606 ha | -12.9% |
| 2008 | 16,935 ha | -9.0% |
| 2009 | 19,175 ha | +13.2% |
| 2010 | 17,547 ha | -8.5% |
| 2011 | 20,685 ha | +17.9% |
| 2012 | 21,155 ha | +2.3% |
| 2013 | 23,203 ha | +9.7% |
| 2014 | 15,967 ha | -31.2% |
| 2015 | 20,559 ha | +28.8% |
| 2016 | 10,637 ha | -48.3% |
| 2017 | 19,517 ha | +83.5% |
| 2018 | 20,996 ha | +7.6% |
| 2019 | 20,402 ha | -2.8% |
| 2020 | 14,500 ha | -28.9% |
| 2021 | 12,787 ha | -11.8% |
| 2022 | 13,890 ha | +8.6% |
| 2023 | 14,316 ha | +3.1% |
| 2024 | 11,722 ha | -18.1% |
Morocco compared with similar countries
- Morocco's 11,722 ha is above the median for lower middle income countries, which is 6,602 ha, 1.8× the median. (12 countries reporting)
- Morocco's 11,722 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,221 ha, 9.6× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,495 ha | 2,938 ha | 8,971 ha | 9 |
| 1970s | 6,530 ha | 6,000 ha | 7,200 ha | 10 |
| 1980s | 4,914 ha | 3,641 ha | 7,300 ha | 10 |
| 1990s | 9,958 ha | 4,000 ha | 15,590 ha | 10 |
| 2000s | 16,963 ha | 10,745 ha | 21,355 ha | 10 |
| 2010s | 19,067 ha | 10,637 ha | 23,203 ha | 10 |
| 2020s | 13,443 ha | 11,722 ha | 14,500 ha | 5 |
Countries ranked near Morocco
- 17 Hungary 14,080 ha compare
- 18 Tunisia 12,344 ha compare
- 19 Serbia and Montenegro 12,090 ha compare
- 21 Belgium 11,500 ha compare
- 22 Belgium-Luxembourg 9,903 ha compare
- 23 Australia and New Zealand 9,426 ha compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is peas, green — area harvested in Morocco?
- Peas, green — area harvested in Morocco was 11,722 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Morocco?
- The highest recorded value was 23,203 ha in 2013.
- What is the lowest peas, green — area harvested recorded in Morocco?
- The lowest recorded value was 2,938 ha in 1962.
- How does Morocco rank for peas, green — area harvested?
- Morocco ranks 20th out of 91 countries with data for 2024.
- Is peas, green — area harvested rising or falling in Morocco?
- Over the last ten years it is down 26.6%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.