Peas — Food in Eastern Asia
Eastern Asia: Peas — Food was 1,234 1000 t in 2023. ▲ Rising
Peas — Food in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Eastern Asia recorded 1,234 1000 t for peas — food in 2023.
That represents a change of up 26.6% on the previous year and up 81.2% over ten years.
Over the whole period, peas — food in Eastern Asia peaked at 1,337 1000 t in 2020 and was at its lowest, 641 1000 t, in 2010.
Eastern Asia ranks 5th of 31 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 782.3 1000 t | 641 1000 t | 1,117 1000 t | 10 |
| 2020s | 1,186 1000 t | 975 1000 t | 1,337 1000 t | 4 |
Countries ranked near Eastern Asia
- 2 China, mainland 1,201 1000 t compare
- 3 India 995 1000 t compare
- 4 Ethiopia 469 1000 t compare
- 5 Bangladesh 251 1000 t compare
- 6 Pakistan 230 1000 t compare
- 7 Russian Federation 207 1000 t compare
- 8 Italy 152 1000 t compare
More agriculture & rural data for Eastern Asia
- Bananas — Production 12.10 million t (2024)
- Bananas — Area harvested 325,506 ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Swine / pigs — Stocks 454.78 million An (2024)
- Tomatoes — Production 62.75 million t (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
- Tomatoes — Yield 56,071 kg/ha (2024)
- Sheep fat, unrendered — Production 119,255 t (2024)
- Fruit Primary — Production 283.96 million t (2024)
Frequently asked questions
- What is peas — food in Eastern Asia?
- Peas — food in Eastern Asia was 1,234 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas — food recorded in Eastern Asia?
- The highest recorded value was 1,337 1000 t in 2020.
- What is the lowest peas — food recorded in Eastern Asia?
- The lowest recorded value was 641 1000 t in 2010.
- How does Eastern Asia rank for peas — food?
- Eastern Asia ranks 5th out of 31 groups with data for 2023.
- Is peas — food rising or falling in Eastern Asia?
- Over the last ten years it is up 81.2%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.