Peas, dry — Yield in Mauritania

Mauritania: Peas, dry — Yield was 299.5 kg/ha in 2024. ▼ Falling

Latest (2024)
299.5 kg/ha
Change on year
up 0.0%
World rank
97th
of 98 countries
All-time high
354.8 kg/ha
in 2011
All-time low
267.9 kg/ha
in 2012
Years of data
34
1991–2024

Peas, dry — Yield in Mauritania, 1991–2024

01002003004001991200720241991: 323 kg/ha1992: 322.6 kg/ha1993: 322.9 kg/ha1994: 322.6 kg/ha1995: 322 kg/ha1996: 320 kg/ha1997: 322.6 kg/ha1998: 315.8 kg/ha1999: 318.2 kg/ha2000: 327.8 kg/ha2001: 331.6 kg/ha2002: 333.3 kg/ha2003: 323.5 kg/ha2004: 322.7 kg/ha2005: 321.5 kg/ha2006: 319.9 kg/ha2007: 313.4 kg/ha2008: 320.9 kg/ha2009: 320.5 kg/ha2010: 333.3 kg/ha2011: 354.8 kg/ha2012: 267.9 kg/ha2013: 283.3 kg/ha2014: 292.7 kg/ha2015: 302.8 kg/ha2016: 303.5 kg/ha2017: 300.4 kg/ha2018: 300 kg/ha2019: 299.6 kg/ha2020: 299.2 kg/ha2021: 299.6 kg/ha2022: 299.5 kg/ha2023: 299.4 kg/ha2024: 299.5 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Mauritania recorded 299.5 kg/ha for peas, dry — yield in 2024.

The figure is up 2.3% over ten years.

Over the whole period, peas, dry — yield in Mauritania peaked at 354.8 kg/ha in 2011 and was at its lowest, 267.9 kg/ha, in 2012.

Mauritania ranks 97th of 98 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Peas, dry — Yield in Mauritania, year by year

Annual values for Peas, dry — Yield in Mauritania, 1991 to 2024.
Year kg/ha Change
1991 323 kg/ha —
1992 322.6 kg/ha -0.1%
1993 322.9 kg/ha +0.1%
1994 322.6 kg/ha -0.1%
1995 322 kg/ha -0.2%
1996 320 kg/ha -0.6%
1997 322.6 kg/ha +0.8%
1998 315.8 kg/ha -2.1%
1999 318.2 kg/ha +0.8%
2000 327.8 kg/ha +3.0%
2001 331.6 kg/ha +1.2%
2002 333.3 kg/ha +0.5%
2003 323.5 kg/ha -2.9%
2004 322.7 kg/ha -0.2%
2005 321.5 kg/ha -0.4%
2006 319.9 kg/ha -0.5%
2007 313.4 kg/ha -2.0%
2008 320.9 kg/ha +2.4%
2009 320.5 kg/ha -0.1%
2010 333.3 kg/ha +4.0%
2011 354.8 kg/ha +6.5%
2012 267.9 kg/ha -24.5%
2013 283.3 kg/ha +5.7%
2014 292.7 kg/ha +3.3%
2015 302.8 kg/ha +3.5%
2016 303.5 kg/ha +0.2%
2017 300.4 kg/ha -1.0%
2018 300 kg/ha -0.1%
2019 299.6 kg/ha -0.1%
2020 299.2 kg/ha -0.1%
2021 299.6 kg/ha +0.1%
2022 299.5 kg/ha -0.0%
2023 299.4 kg/ha -0.0%
2024 299.5 kg/ha +0.0%

Mauritania compared with similar countries

  • Mauritania's 299.5 kg/ha is below the median for lower middle income countries, which is 1,246 kg/ha, 24% of the median. (16 countries reporting)
  • Mauritania's 299.5 kg/ha is below the median for Sub-Saharan Africa, which is 739.1 kg/ha, 41% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 321.08 kg/ha 315.8 kg/ha 323 kg/ha 9
2000s 323.51 kg/ha 313.4 kg/ha 333.3 kg/ha 10
2010s 303.83 kg/ha 267.9 kg/ha 354.8 kg/ha 10
2020s 299.44 kg/ha 299.2 kg/ha 299.6 kg/ha 5

Countries ranked near Mauritania

  1. 94 Eritrea 431.5 kg/ha compare
  2. 95 Niger 430.2 kg/ha compare
  3. 96 Israel 360.2 kg/ha compare
  4. 98 Lesotho 252.9 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is peas, dry — yield in Mauritania?
Peas, dry — yield in Mauritania was 299.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Mauritania?
The highest recorded value was 354.8 kg/ha in 2011.
What is the lowest peas, dry — yield recorded in Mauritania?
The lowest recorded value was 267.9 kg/ha in 2012.
How does Mauritania rank for peas, dry — yield?
Mauritania ranks 97th out of 98 countries with data for 2024.
Is peas, dry — yield rising or falling in Mauritania?
Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Peas, dry — Yield in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-yield/mauritania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/peas-dry-yield/mauritania/">Peas, dry — Yield in Mauritania</a> — Statizoid

About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.