Peas, dry — Yield in Lesotho
Lesotho: Peas, dry — Yield was 252.9 kg/ha in 2024. ▼ Falling
Peas, dry — Yield in Lesotho, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peas, dry — yield in Lesotho is 252.9 kg/ha, measured in 2024.
The figure is down 32.5% on the previous year and down 24.7% over ten years.
Over the whole period, peas, dry — yield in Lesotho peaked at 1,202 kg/ha in 1979 and was at its lowest, 9.6 kg/ha, in 2020.
That places Lesotho 98th out of 98 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Peas, dry — Yield in Lesotho, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 712.7 kg/ha | — |
| 1962 | 625 kg/ha | -12.3% |
| 1963 | 590.9 kg/ha | -5.5% |
| 1964 | 545.5 kg/ha | -7.7% |
| 1965 | 500 kg/ha | -8.3% |
| 1966 | 590.9 kg/ha | +18.2% |
| 1967 | 551.8 kg/ha | -6.6% |
| 1968 | 582.9 kg/ha | +5.6% |
| 1969 | 452.6 kg/ha | -22.4% |
| 1970 | 365.6 kg/ha | -19.2% |
| 1971 | 416.7 kg/ha | +14.0% |
| 1972 | 300 kg/ha | -28.0% |
| 1973 | 400 kg/ha | +33.3% |
| 1974 | 703.7 kg/ha | +75.9% |
| 1975 | 579.8 kg/ha | -17.6% |
| 1976 | 568.7 kg/ha | -1.9% |
| 1977 | 990.6 kg/ha | +74.2% |
| 1978 | 1,018 kg/ha | +2.8% |
| 1979 | 1,202 kg/ha | +18.1% |
| 1980 | 775.6 kg/ha | -35.5% |
| 1981 | 683 kg/ha | -11.9% |
| 1982 | 492.9 kg/ha | -27.8% |
| 1983 | 387.4 kg/ha | -21.4% |
| 1984 | 460.6 kg/ha | +18.9% |
| 1985 | 451.6 kg/ha | -2.0% |
| 1986 | 428.9 kg/ha | -5.0% |
| 1987 | 385.7 kg/ha | -10.1% |
| 1988 | 481.1 kg/ha | +24.7% |
| 1989 | 978.7 kg/ha | +103.4% |
| 1990 | 236.2 kg/ha | -75.9% |
| 1991 | 74.7 kg/ha | -68.4% |
| 1992 | 560 kg/ha | +649.7% |
| 1993 | 543.3 kg/ha | -3.0% |
| 1994 | 308.6 kg/ha | -43.2% |
| 1995 | 287.2 kg/ha | -6.9% |
| 1996 | 918.1 kg/ha | +219.7% |
| 1997 | 751.2 kg/ha | -18.2% |
| 1998 | 655.5 kg/ha | -12.7% |
| 1999 | 853.2 kg/ha | +30.2% |
| 2000 | 747.5 kg/ha | -12.4% |
| 2001 | 822.8 kg/ha | +10.1% |
| 2002 | 338.3 kg/ha | -58.9% |
| 2003 | 299.4 kg/ha | -11.5% |
| 2004 | 433.2 kg/ha | +44.7% |
| 2005 | 415.8 kg/ha | -4.0% |
| 2006 | 444.1 kg/ha | +6.8% |
| 2007 | 299.3 kg/ha | -32.6% |
| 2008 | 599.6 kg/ha | +100.3% |
| 2009 | 689 kg/ha | +14.9% |
| 2010 | 651.6 kg/ha | -5.4% |
| 2011 | 508.2 kg/ha | -22.0% |
| 2012 | 452.7 kg/ha | -10.9% |
| 2013 | 429.8 kg/ha | -5.1% |
| 2014 | 335.7 kg/ha | -21.9% |
| 2015 | 257.7 kg/ha | -23.2% |
| 2016 | 323.7 kg/ha | +25.6% |
| 2017 | 607.3 kg/ha | +87.6% |
| 2018 | 393.1 kg/ha | -35.3% |
| 2019 | 588.5 kg/ha | +49.7% |
| 2020 | 9.6 kg/ha | -98.4% |
| 2021 | 512.5 kg/ha | +5238.5% |
| 2022 | 342.1 kg/ha | -33.2% |
| 2023 | 374.6 kg/ha | +9.5% |
| 2024 | 252.9 kg/ha | -32.5% |
Lesotho compared with similar countries
- Lesotho's 252.9 kg/ha is below the median for lower middle income countries, which is 1,246 kg/ha, 20% of the median. (16 countries reporting)
- Lesotho's 252.9 kg/ha is below the median for Sub-Saharan Africa, which is 739.1 kg/ha, 34% of the median. (13 countries reporting)
Biggest year-on-year movements
Years where Peas, dry — Yield in Lesotho changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +5238.5% | 9.6 kg/ha | 512.5 kg/ha |
| 1992 | +649.7% | 74.7 kg/ha | 560 kg/ha |
| 1996 | +219.7% | 287.2 kg/ha | 918.1 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 572.48 kg/ha | 452.6 kg/ha | 712.7 kg/ha | 9 |
| 1970s | 654.57 kg/ha | 300 kg/ha | 1,202 kg/ha | 10 |
| 1980s | 552.55 kg/ha | 385.7 kg/ha | 978.7 kg/ha | 10 |
| 1990s | 518.8 kg/ha | 74.7 kg/ha | 918.1 kg/ha | 10 |
| 2000s | 508.9 kg/ha | 299.3 kg/ha | 822.8 kg/ha | 10 |
| 2010s | 454.83 kg/ha | 257.7 kg/ha | 651.6 kg/ha | 10 |
| 2020s | 298.34 kg/ha | 9.6 kg/ha | 512.5 kg/ha | 5 |
Countries ranked near Lesotho
More agriculture & rural data for Lesotho
- Agriculture, forestry, and fishing, value added (current US$), annual 5.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0649 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 70.63 current US$ per person (2025)
- Rural population, annual growth rate -0.6715 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5533 units per person (2025)
- Share of GDP from agriculture 6.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.5% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is peas, dry — yield in Lesotho?
- Peas, dry — yield in Lesotho was 252.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Lesotho?
- The highest recorded value was 1,202 kg/ha in 1979.
- What is the lowest peas, dry — yield recorded in Lesotho?
- The lowest recorded value was 9.6 kg/ha in 2020.
- How does Lesotho rank for peas, dry — yield?
- Lesotho ranks 98th out of 98 countries with data for 2024.
- Is peas, dry — yield rising or falling in Lesotho?
- Over the last ten years it is down 24.7%. The long-run trend across the full record is falling.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.