Peas, dry — Yield in Israel
Israel: Peas, dry — Yield was 360.2 kg/ha in 2024. ◆ Volatile
Peas, dry — Yield in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, dry — yield in Israel stood at 360.2 kg/ha.
Compared with earlier readings it is down 23.5% over ten years.
Over the whole period, peas, dry — yield in Israel peaked at 5,952 kg/ha in 1974 and was at its lowest, 245.4 kg/ha, in 1962.
Israel ranks 103rd of 105 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 800.33 kg/ha | 245.4 kg/ha | 1,209 kg/ha | 9 |
| 1970s | 2,414 kg/ha | 403.2 kg/ha | 5,952 kg/ha | 10 |
| 1980s | 660.27 kg/ha | 450 kg/ha | 1,167 kg/ha | 10 |
| 1990s | 1,114 kg/ha | 1,026 kg/ha | 1,242 kg/ha | 10 |
| 2000s | 802.64 kg/ha | 583.3 kg/ha | 997.7 kg/ha | 10 |
| 2010s | 427.42 kg/ha | 320.1 kg/ha | 555 kg/ha | 10 |
| 2020s | 360.2 kg/ha | 360.2 kg/ha | 360.2 kg/ha | 5 |
Countries ranked near Israel
- 100 Eritrea 431.5 kg/ha compare
- 101 Niger 430.2 kg/ha compare
- 102 Democratic Republic of the Congo 406.2 kg/ha compare
- 104 Mauritania 299.5 kg/ha compare
- 105 Lesotho 252.9 kg/ha compare
More agriculture & rural data for Israel
- Agriculture share gdp 1.29 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.29 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 8.4% (2025)
- Rural population growth 0.7% (2025)
- Rural population 852,511 (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2024)
- Agriculture, forestry, and fishing, value added 6.97 billion current US$ (2024)
- Bananas — Production 197,001 t (2024)
Frequently asked questions
- What is peas, dry — yield in Israel?
- Peas, dry — yield in Israel was 360.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Israel?
- The highest recorded value was 5,952 kg/ha in 1974.
- What is the lowest peas, dry — yield recorded in Israel?
- The lowest recorded value was 245.4 kg/ha in 1962.
- How does Israel rank for peas, dry — yield?
- Israel ranks 103rd out of 105 countries with data for 2024.
- Is peas, dry — yield rising or falling in Israel?
- Over the last ten years it is down 23.5%. The long-run trend across the full record is volatile.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.