Peas, dry — Yield in Israel

Israel: Peas, dry — Yield was 360.2 kg/ha in 2024. ◆ Volatile

Latest (2024)
360.2 kg/ha
Change on year
unchanged
World rank
96th
of 98 countries
All-time high
5,952 kg/ha
in 1974
All-time low
245.4 kg/ha
in 1962
Years of data
64
1961–2024

Peas, dry — Yield in Israel, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peas, dry — yield in Israel stood at 360.2 kg/ha.

Compared with earlier readings it is down 23.5% over ten years.

Over the whole period, peas, dry — yield in Israel peaked at 5,952 kg/ha in 1974 and was at its lowest, 245.4 kg/ha, in 1962.

Israel ranks 96th of 98 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, dry — Yield in Israel, year by year

Annual values for Peas, dry — Yield in Israel, 1961 to 2024.
Year kg/ha Change
1961 533.8 kg/ha —
1962 245.4 kg/ha -54.0%
1963 594.6 kg/ha +142.3%
1964 1,139 kg/ha +91.5%
1965 1,074 kg/ha -5.6%
1966 467.3 kg/ha -56.5%
1967 1,209 kg/ha +158.7%
1968 1,012 kg/ha -16.3%
1969 928.6 kg/ha -8.2%
1970 1,025 kg/ha +10.4%
1971 1,881 kg/ha +83.5%
1972 2,537 kg/ha +34.8%
1973 3,852 kg/ha +51.9%
1974 5,952 kg/ha +54.5%
1975 4,250 kg/ha -28.6%
1976 3,333 kg/ha -21.6%
1977 425.5 kg/ha -87.2%
1978 485.1 kg/ha +14.0%
1979 403.2 kg/ha -16.9%
1980 679.2 kg/ha +68.5%
1981 629.9 kg/ha -7.3%
1982 450 kg/ha -28.6%
1983 576.9 kg/ha +28.2%
1984 500 kg/ha -13.3%
1985 500 kg/ha +0.0%
1986 500 kg/ha +0.0%
1987 500 kg/ha +0.0%
1988 1,167 kg/ha +133.3%
1989 1,100 kg/ha -5.7%
1990 1,125 kg/ha +2.3%
1991 1,151 kg/ha +2.3%
1992 1,100 kg/ha -4.4%
1993 1,242 kg/ha +12.9%
1994 1,148 kg/ha -7.5%
1995 1,110 kg/ha -3.4%
1996 1,060 kg/ha -4.5%
1997 1,075 kg/ha +1.4%
1998 1,100 kg/ha +2.3%
1999 1,026 kg/ha -6.7%
2000 997.7 kg/ha -2.8%
2001 967.1 kg/ha -3.1%
2002 934.9 kg/ha -3.3%
2003 902 kg/ha -3.5%
2004 870.9 kg/ha -3.4%
2005 760.3 kg/ha -12.7%
2006 717.2 kg/ha -5.7%
2007 669.2 kg/ha -6.7%
2008 623.8 kg/ha -6.8%
2009 583.3 kg/ha -6.5%
2010 547.9 kg/ha -6.1%
2011 518 kg/ha -5.5%
2012 381.6 kg/ha -26.3%
2013 555 kg/ha +45.4%
2014 470.9 kg/ha -15.2%
2015 413.1 kg/ha -12.3%
2016 375.4 kg/ha -9.1%
2017 345.3 kg/ha -8.0%
2018 320.1 kg/ha -7.3%
2019 346.9 kg/ha +8.4%
2020 360.2 kg/ha +3.8%
2021 360.2 kg/ha +0.0%
2022 360.2 kg/ha +0.0%
2023 360.2 kg/ha +0.0%
2024 360.2 kg/ha +0.0%

Israel compared with similar countries

  • Israel's 360.2 kg/ha is below the median for high income countries, which is 2,164 kg/ha, 17% of the median. (34 countries reporting)
  • Israel's 360.2 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,118 kg/ha, 32% of the median. (11 countries reporting)

Biggest year-on-year movements

Years where Peas, dry — Yield in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +158.7% 467.3 kg/ha 1,209 kg/ha
1963 +142.3% 245.4 kg/ha 594.6 kg/ha
1988 +133.3% 500 kg/ha 1,167 kg/ha
1964 +91.5% 594.6 kg/ha 1,139 kg/ha
1971 +83.5% 1,025 kg/ha 1,881 kg/ha
1977 -87.2% 3,333 kg/ha 425.5 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 800.33 kg/ha 245.4 kg/ha 1,209 kg/ha 9
1970s 2,414 kg/ha 403.2 kg/ha 5,952 kg/ha 10
1980s 660.27 kg/ha 450 kg/ha 1,167 kg/ha 10
1990s 1,114 kg/ha 1,026 kg/ha 1,242 kg/ha 10
2000s 802.64 kg/ha 583.3 kg/ha 997.7 kg/ha 10
2010s 427.42 kg/ha 320.1 kg/ha 555 kg/ha 10
2020s 360.2 kg/ha 360.2 kg/ha 360.2 kg/ha 5

Countries ranked near Israel

  1. 93 Uganda 479.6 kg/ha compare
  2. 94 Eritrea 431.5 kg/ha compare
  3. 95 Niger 430.2 kg/ha compare
  4. 97 Mauritania 299.5 kg/ha compare
  5. 98 Lesotho 252.9 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is peas, dry — yield in Israel?
Peas, dry — yield in Israel was 360.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Israel?
The highest recorded value was 5,952 kg/ha in 1974.
What is the lowest peas, dry — yield recorded in Israel?
The lowest recorded value was 245.4 kg/ha in 1962.
How does Israel rank for peas, dry — yield?
Israel ranks 96th out of 98 countries with data for 2024.
Is peas, dry — yield rising or falling in Israel?
Over the last ten years it is down 23.5%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Peas, dry — Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-yield/israel/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/peas-dry-yield/israel/">Peas, dry — Yield in Israel</a> — Statizoid

About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.