Peas, dry — Yield in Bulgaria

Bulgaria: Peas, dry — Yield was 1,683 kg/ha in 2024. ▲ Rising

Latest (2024)
1,683 kg/ha
Change on year
down 24.7%
World rank
47th
of 98 countries
All-time high
2,860 kg/ha
in 2017
All-time low
357.8 kg/ha
in 1983
Years of data
64
1961–2024

Peas, dry — Yield in Bulgaria, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Bulgaria recorded 1,683 kg/ha for peas, dry — yield in 2024.

Compared with earlier readings it is down 24.7% on the previous year and down 3.1% over ten years.

Over the whole period, peas, dry — yield in Bulgaria peaked at 2,860 kg/ha in 2017 and was at its lowest, 357.8 kg/ha, in 1983.

Bulgaria ranks 47th of 98 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Peas, dry — Yield in Bulgaria, year by year

Annual values for Peas, dry — Yield in Bulgaria, 1961 to 2024.
Year kg/ha Change
1961 521.2 kg/ha —
1962 728.2 kg/ha +39.7%
1963 1,170 kg/ha +60.6%
1964 1,338 kg/ha +14.4%
1965 1,201 kg/ha -10.2%
1966 1,718 kg/ha +43.0%
1967 1,503 kg/ha -12.5%
1968 722.4 kg/ha -51.9%
1969 1,186 kg/ha +64.2%
1970 1,727 kg/ha +45.6%
1971 1,426 kg/ha -17.4%
1972 1,357 kg/ha -4.9%
1973 1,452 kg/ha +7.0%
1974 1,642 kg/ha +13.1%
1975 968.8 kg/ha -41.0%
1976 1,312 kg/ha +35.5%
1977 1,044 kg/ha -20.5%
1978 1,693 kg/ha +62.2%
1979 996.9 kg/ha -41.1%
1980 1,509 kg/ha +51.4%
1981 1,392 kg/ha -7.8%
1982 1,478 kg/ha +6.2%
1983 357.8 kg/ha -75.8%
1984 1,557 kg/ha +335.2%
1985 1,126 kg/ha -27.7%
1986 1,192 kg/ha +5.9%
1987 1,327 kg/ha +11.3%
1988 1,419 kg/ha +6.9%
1989 1,621 kg/ha +14.3%
1990 1,389 kg/ha -14.3%
1991 978.3 kg/ha -29.6%
1992 1,765 kg/ha +80.4%
1993 1,146 kg/ha -35.1%
1994 1,305 kg/ha +14.0%
1995 1,591 kg/ha +21.9%
1996 1,341 kg/ha -15.7%
1997 1,284 kg/ha -4.3%
1998 1,668 kg/ha +29.9%
1999 2,714 kg/ha +62.7%
2000 1,490 kg/ha -45.1%
2001 2,099 kg/ha +40.9%
2002 2,170 kg/ha +3.4%
2003 1,688 kg/ha -22.2%
2004 2,630 kg/ha +55.8%
2005 1,744 kg/ha -33.7%
2006 1,860 kg/ha +6.6%
2007 1,223 kg/ha -34.2%
2008 2,162 kg/ha +76.8%
2009 1,277 kg/ha -40.9%
2010 1,820 kg/ha +42.5%
2011 1,835 kg/ha +0.8%
2012 1,666 kg/ha -9.2%
2013 1,627 kg/ha -2.3%
2014 1,736 kg/ha +6.7%
2015 2,215 kg/ha +27.6%
2016 2,535 kg/ha +14.4%
2017 2,860 kg/ha +12.8%
2018 1,792 kg/ha -37.3%
2019 2,525 kg/ha +40.9%
2020 2,068 kg/ha -18.1%
2021 1,820 kg/ha -12.0%
2022 2,060 kg/ha +13.2%
2023 2,234 kg/ha +8.4%
2024 1,683 kg/ha -24.7%

Bulgaria compared with similar countries

  • Bulgaria's 1,683 kg/ha is below the median for high income countries, which is 2,164 kg/ha, 78% of the median. (34 countries reporting)
  • Bulgaria's 1,683 kg/ha is below the median for Europe & Central Asia, which is 2,080 kg/ha, 81% of the median. (39 countries reporting)

Biggest year-on-year movements

Years where Peas, dry — Yield in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +335.2% 357.8 kg/ha 1,557 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,121 kg/ha 521.2 kg/ha 1,718 kg/ha 9
1970s 1,362 kg/ha 968.8 kg/ha 1,727 kg/ha 10
1980s 1,298 kg/ha 357.8 kg/ha 1,621 kg/ha 10
1990s 1,518 kg/ha 978.3 kg/ha 2,714 kg/ha 10
2000s 1,834 kg/ha 1,223 kg/ha 2,630 kg/ha 10
2010s 2,061 kg/ha 1,627 kg/ha 2,860 kg/ha 10
2020s 1,973 kg/ha 1,683 kg/ha 2,234 kg/ha 5

Countries ranked near Bulgaria

  1. 44 Turkmenistan 1,790 kg/ha compare
  2. 45 Kyrgyzstan 1,751 kg/ha compare
  3. 46 Bhutan 1,726 kg/ha compare
  4. 48 Slovakia 1,671 kg/ha compare
  5. 49 Czechia 1,670 kg/ha compare
  6. 50 Greece 1,615 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is peas, dry — yield in Bulgaria?
Peas, dry — yield in Bulgaria was 1,683 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Bulgaria?
The highest recorded value was 2,860 kg/ha in 2017.
What is the lowest peas, dry — yield recorded in Bulgaria?
The lowest recorded value was 357.8 kg/ha in 1983.
How does Bulgaria rank for peas, dry — yield?
Bulgaria ranks 47th out of 98 countries with data for 2024.
Is peas, dry — yield rising or falling in Bulgaria?
Over the last ten years it is down 3.1%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

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Peas, dry — Yield in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-yield/bulgaria/

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About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.