Peas, dry — Yield in Austria

Austria: Peas, dry — Yield was 2,043 kg/ha in 2024. ▬ Flat

Latest (2024)
2,043 kg/ha
Change on year
down 1.2%
World rank
39th
of 98 countries
All-time high
3,895 kg/ha
in 1986
All-time low
1,362 kg/ha
in 2012
Years of data
64
1961–2024

Peas, dry — Yield in Austria, 1961–2024

1.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for peas, dry — yield in Austria is 2,043 kg/ha, measured in 2024.

Compared with earlier readings it is down 1.2% on the previous year and down 19.6% over ten years.

Over the whole period, peas, dry — yield in Austria peaked at 3,895 kg/ha in 1986 and was at its lowest, 1,362 kg/ha, in 2012.

Austria ranks 39th of 98 countries on this measure, in the middle of the range.

Peas, dry — Yield in Austria, year by year

Annual values for Peas, dry — Yield in Austria, 1961 to 2024.
Year kg/ha Change
1961 1,890 kg/ha —
1962 1,753 kg/ha -7.3%
1963 2,032 kg/ha +15.9%
1964 2,063 kg/ha +1.5%
1965 1,953 kg/ha -5.3%
1966 2,198 kg/ha +12.5%
1967 2,327 kg/ha +5.9%
1968 2,186 kg/ha -6.1%
1969 2,276 kg/ha +4.1%
1970 2,292 kg/ha +0.7%
1971 2,221 kg/ha -3.1%
1972 2,413 kg/ha +8.6%
1973 2,521 kg/ha +4.5%
1974 2,605 kg/ha +3.3%
1975 2,614 kg/ha +0.4%
1976 2,632 kg/ha +0.7%
1977 2,750 kg/ha +4.5%
1978 2,750 kg/ha +0.0%
1979 2,800 kg/ha +1.8%
1980 2,807 kg/ha +0.2%
1981 2,800 kg/ha -0.2%
1982 2,805 kg/ha +0.2%
1983 2,905 kg/ha +3.6%
1984 3,009 kg/ha +3.6%
1985 3,500 kg/ha +16.3%
1986 3,895 kg/ha +11.3%
1987 3,662 kg/ha -6.0%
1988 3,750 kg/ha +2.4%
1989 3,750 kg/ha +0.0%
1990 3,537 kg/ha -5.7%
1991 3,511 kg/ha -0.7%
1992 3,139 kg/ha -10.6%
1993 2,434 kg/ha -22.4%
1994 3,444 kg/ha +41.5%
1995 3,150 kg/ha -8.6%
1996 3,010 kg/ha -4.4%
1997 3,189 kg/ha +5.9%
1998 3,043 kg/ha -4.6%
1999 3,033 kg/ha -0.3%
2000 2,347 kg/ha -22.6%
2001 2,916 kg/ha +24.2%
2002 2,315 kg/ha -20.6%
2003 2,212 kg/ha -4.5%
2004 3,106 kg/ha +40.4%
2005 2,504 kg/ha -19.4%
2006 2,755 kg/ha +10.0%
2007 2,016 kg/ha -26.8%
2008 2,034 kg/ha +0.9%
2009 2,291 kg/ha +12.6%
2010 2,304 kg/ha +0.6%
2011 3,106 kg/ha +34.8%
2012 1,362 kg/ha -56.1%
2013 2,428 kg/ha +78.3%
2014 2,541 kg/ha +4.6%
2015 2,575 kg/ha +1.3%
2016 2,477 kg/ha -3.8%
2017 2,270 kg/ha -8.3%
2018 2,384 kg/ha +5.0%
2019 2,402 kg/ha +0.7%
2020 2,319 kg/ha -3.5%
2021 2,299 kg/ha -0.8%
2022 2,463 kg/ha +7.1%
2023 2,068 kg/ha -16.0%
2024 2,043 kg/ha -1.2%

Austria compared with similar countries

  • Austria's 2,043 kg/ha is below the median for high income countries, which is 2,164 kg/ha, 94% of the median. (34 countries reporting)
  • Austria's 2,043 kg/ha is below the median for Europe & Central Asia, which is 2,080 kg/ha, 98% of the median. (39 countries reporting)

Biggest year-on-year movements

Years where Peas, dry — Yield in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +78.3% 1,362 kg/ha 2,428 kg/ha
2012 -56.1% 3,106 kg/ha 1,362 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,075 kg/ha 1,753 kg/ha 2,327 kg/ha 9
1970s 2,560 kg/ha 2,221 kg/ha 2,800 kg/ha 10
1980s 3,288 kg/ha 2,800 kg/ha 3,895 kg/ha 10
1990s 3,149 kg/ha 2,434 kg/ha 3,537 kg/ha 10
2000s 2,450 kg/ha 2,016 kg/ha 3,106 kg/ha 10
2010s 2,385 kg/ha 1,362 kg/ha 3,106 kg/ha 10
2020s 2,238 kg/ha 2,043 kg/ha 2,463 kg/ha 5

Countries ranked near Austria

  1. 36 Slovenia 2,071 kg/ha compare
  2. 37 Egypt 2,068 kg/ha compare
  3. 38 North Macedonia 2,055 kg/ha compare
  4. 40 Croatia 1,862 kg/ha compare
  5. 41 Ethiopia 1,856 kg/ha compare
  6. 42 Switzerland 1,838 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is peas, dry — yield in Austria?
Peas, dry — yield in Austria was 2,043 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Austria?
The highest recorded value was 3,895 kg/ha in 1986.
What is the lowest peas, dry — yield recorded in Austria?
The lowest recorded value was 1,362 kg/ha in 2012.
How does Austria rank for peas, dry — yield?
Austria ranks 39th out of 98 countries with data for 2024.
Is peas, dry — yield rising or falling in Austria?
Over the last ten years it is down 19.6%. The long-run trend across the full record is flat.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

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Peas, dry — Yield in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-yield/austria/

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About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.