Peas, dry — Production in Mexico

Mexico: Peas, dry — Production was 1,813 t in 2024. ▼ Falling

Latest (2024)
1,813 t
Change on year
up 15.4%
World rank
74th
of 99 countries
All-time high
8,212 t
in 2003
All-time low
843 t
in 1983
Years of data
64
1961–2024

Peas, dry — Production in Mexico, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mexico recorded 1,813 t for peas, dry — production in 2024.

The figure is up 15.4% on the previous year and down 38.8% over ten years.

Over the whole period, peas, dry — production in Mexico peaked at 8,212 t in 2003 and was at its lowest, 843 t, in 1983.

That places Mexico 74th out of 99 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Peas, dry — Production in Mexico, year by year

Annual values for Peas, dry — Production in Mexico, 1961 to 2024.
Year t Change
1961 5,448 t —
1962 4,723 t -13.3%
1963 4,934 t +4.5%
1964 5,066 t +2.7%
1965 5,125 t +1.2%
1966 5,222 t +1.9%
1967 3,719 t -28.8%
1968 3,363 t -9.6%
1969 3,263 t -3.0%
1970 3,682 t +12.8%
1971 1,887 t -48.8%
1972 2,386 t +26.4%
1973 2,682 t +12.4%
1974 2,520 t -6.0%
1975 2,662 t +5.6%
1976 2,998 t +12.6%
1977 2,287 t -23.7%
1978 2,286 t -0.0%
1979 2,916 t +27.6%
1980 5,433 t +86.3%
1981 4,228 t -22.2%
1982 969 t -77.1%
1983 843 t -13.0%
1984 2,420 t +187.1%
1985 1,240 t -48.8%
1986 1,683 t +35.7%
1987 2,132 t +26.7%
1988 2,060 t -3.4%
1989 1,455 t -29.4%
1990 2,662 t +83.0%
1991 2,310 t -13.2%
1992 2,772 t +20.0%
1993 2,484 t -10.4%
1994 2,557 t +2.9%
1995 2,082 t -18.6%
1996 2,474 t +18.8%
1997 2,377 t -3.9%
1998 1,330 t -44.0%
1999 2,678 t +101.4%
2000 3,293 t +23.0%
2001 4,166 t +26.5%
2002 3,626 t -13.0%
2003 8,212 t +126.5%
2004 4,210 t -48.7%
2005 1,811 t -57.0%
2006 3,787 t +109.1%
2007 4,010 t +5.9%
2008 1,800 t -55.1%
2009 2,033 t +12.9%
2010 1,969 t -3.1%
2011 1,424 t -27.7%
2012 2,760 t +93.8%
2013 2,272 t -17.7%
2014 2,962 t +30.4%
2015 3,043 t +2.7%
2016 2,438 t -19.9%
2017 2,070 t -15.1%
2018 1,876 t -9.3%
2019 1,967 t +4.8%
2020 2,201 t +11.9%
2021 2,025 t -8.0%
2022 1,566 t -22.7%
2023 1,571 t +0.3%
2024 1,813 t +15.4%

Mexico compared with similar countries

  • Mexico's 1,813 t is below the median for upper middle income countries, which is 3,379 t, 54% of the median. (25 countries reporting)
  • Mexico's 1,813 t is above the median for Latin America & Caribbean, which is 1,813 t, 1.0× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Peas, dry — Production in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +187.1% 843 t 2,420 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,540 t 3,263 t 5,448 t 9
1970s 2,631 t 1,887 t 3,682 t 10
1980s 2,246 t 843 t 5,433 t 10
1990s 2,373 t 1,330 t 2,772 t 10
2000s 3,695 t 1,800 t 8,212 t 10
2010s 2,278 t 1,424 t 3,043 t 10
2020s 1,835 t 1,566 t 2,201 t 5

Countries ranked near Mexico

  1. 71 Israel 2,245 t compare
  2. 72 Belgium 2,200 t compare
  3. 73 North Macedonia 2,143 t compare
  4. 75 Croatia 1,490 t compare
  5. 76 Montenegro 1,461 t compare
  6. 77 Niger 1,137 t compare

See the full ranking of 137 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is peas, dry — production in Mexico?
Peas, dry — production in Mexico was 1,813 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Mexico?
The highest recorded value was 8,212 t in 2003.
What is the lowest peas, dry — production recorded in Mexico?
The lowest recorded value was 843 t in 1983.
How does Mexico rank for peas, dry — production?
Mexico ranks 74th out of 99 countries with data for 2024.
Is peas, dry — production rising or falling in Mexico?
Over the last ten years it is down 38.8%. The long-run trend across the full record is falling.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

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Peas, dry — Production in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-production/mexico/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.