Peas, dry — Production in Asia

Asia: Peas, dry — Production was 2.89 million t in 2024. ▼ Falling

Latest (2024)
2.89 million t
Change on year
down 1.5%
Rank
6th
of 31 groups
All-time high
5.15 million t
in 1962
All-time low
1.32 million t
in 1992
Years of data
64
1961–2024

Peas, dry — Production in Asia, 1961–2024

1.0M2.0M3.0M4.0M5.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas, dry — production in Asia is 2.89 million t, measured in 2024.

The figure is down 1.5% on the previous year and up 17.6% over ten years.

Over the whole period, peas, dry — production in Asia peaked at 5.15 million t in 1962 and was at its lowest, 1.32 million t, in 1992.

Asia ranks 6th of 31 groups on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.91 million t 3.12 million t 5.15 million t 9
1970s 2.84 million t 2.63 million t 3.23 million t 10
1980s 2.34 million t 1.88 million t 2.67 million t 10
1990s 1.86 million t 1.32 million t 2.28 million t 10
2000s 1.98 million t 1.77 million t 2.27 million t 10
2010s 2.38 million t 1.82 million t 2.81 million t 10
2020s 2.75 million t 2.57 million t 2.93 million t 5

Countries ranked near Asia

  1. 3 Canada 3.00 million t compare
  2. 4 China 1.49 million t compare
  3. 4 China, mainland 1.49 million t compare
  4. 6 India 1.07 million t compare
  5. 7 France 486,710 t compare
  6. 8 Ukraine 462,910 t compare
  7. 9 Ethiopia 399,813 t compare

See the full ranking of 137 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is peas, dry — production in Asia?
Peas, dry — production in Asia was 2.89 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Asia?
The highest recorded value was 5.15 million t in 1962.
What is the lowest peas, dry — production recorded in Asia?
The lowest recorded value was 1.32 million t in 1992.
How does Asia rank for peas, dry — production?
Asia ranks 6th out of 31 groups with data for 2024.
Is peas, dry — production rising or falling in Asia?
Over the last ten years it is up 17.6%. The long-run trend across the full record is falling.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.