Peas, dry — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Peas, dry — Gross Production Value was 2,393 1000 USD in 1999. ▼ Falling
Peas, dry — Gross Production Value in Belgium-Luxembourg, 1991–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for peas, dry — gross production value in Belgium-Luxembourg is 2,393 1000 USD, measured in 1999. That is the lowest value across all 9 years on record.
That represents a change of down 12.2% on the previous year and down 70.8% over ten years.
Over the whole period, peas, dry — gross production value in Belgium-Luxembourg peaked at 9,262 1000 USD in 1993 and was at its lowest, 2,393 1000 USD, in 1999.
Belgium-Luxembourg ranks 54th of 80 countries on this measure, in the middle of the range.
Peas, dry — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 8,205 1000 USD | — |
| 1992 | 6,631 1000 USD | -19.2% |
| 1993 | 9,262 1000 USD | +39.7% |
| 1994 | 5,165 1000 USD | -44.2% |
| 1995 | 3,393 1000 USD | -34.3% |
| 1996 | 3,213 1000 USD | -5.3% |
| 1997 | 3,387 1000 USD | +5.4% |
| 1998 | 2,727 1000 USD | -19.5% |
| 1999 | 2,393 1000 USD | -12.2% |
Countries ranked near Belgium-Luxembourg
- 51 Jamaica 2,777 1000 USD compare
- 52 Switzerland 2,750 1000 USD compare
- 53 Bangladesh 2,736 1000 USD compare
- 55 Eritrea 1,949 1000 USD compare
- 56 North Macedonia 1,604 1000 USD compare
- 57 Chile 1,528 1000 USD compare
More agriculture & rural data for Belgium-Luxembourg
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Production, annual -7.42 % change on previous year (1999)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (1999)
- Tomatoes — Yield, annual growth rate -7.32 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
- Tomatoes — Production, annual growth rate -7.32 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Producing -8.69 % change on previous year (1999)
- Swine / pigs — Stocks, annual growth rate 2.64 % change on previous year (1999)
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Producing 10.64 million An (1999)
Frequently asked questions
- What is peas, dry — gross production value in Belgium-Luxembourg?
- Peas, dry — gross production value in Belgium-Luxembourg was 2,393 1000 USD in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 9,262 1000 USD in 1993.
- What is the lowest peas, dry — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 2,393 1000 USD in 1999.
- How does Belgium-Luxembourg rank for peas, dry — gross production value?
- Belgium-Luxembourg ranks 54th out of 80 countries with data for 1999.
- Is peas, dry — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 70.8%. The long-run trend across the full record is falling.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.