Peas, dry — Area harvested in Belarus

Belarus: Peas, dry — Area harvested was 26,589 ha in 2024. ◆ Volatile

Latest (2024)
26,589 ha
Change on year
down 0.6%
World rank
32nd
of 99 countries
All-time high
135,000 ha
in 1997
All-time low
12,530 ha
in 2008
Years of data
33
1992–2024

Peas, dry — Area harvested in Belarus, 1992–2024

25.0k50.0k75.0k100.0k125.0k1992200820241992: 74.0k ha1993: 62.0k ha1994: 63.0k ha1995: 67.0k ha1996: 91.0k ha1997: 135.0k ha1998: 123.1k ha1999: 112.0k ha2000: 75.5k ha2001: 62.1k ha2002: 46.0k ha2003: 41.2k ha2004: 42.1k ha2005: 21.8k ha2006: 24.1k ha2007: 12.7k ha2008: 12.5k ha2009: 17.1k ha2010: 16.3k ha2011: 17.1k ha2012: 21.2k ha2013: 22.7k ha2014: 22.3k ha2015: 17.5k ha2016: 21.3k ha2017: 17.1k ha2018: 29.6k ha2019: 33.5k ha2020: 32.0k ha2021: 33.6k ha2022: 24.9k ha2023: 26.7k ha2024: 26.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peas, dry — area harvested in Belarus stood at 26,589 ha.

Compared with earlier readings it is down 0.6% on the previous year and up 19.2% over ten years.

Over the whole period, peas, dry — area harvested in Belarus peaked at 135,000 ha in 1997 and was at its lowest, 12,530 ha, in 2008.

Belarus ranks 32nd of 99 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, dry — Area harvested in Belarus, year by year

Annual values for Peas, dry — Area harvested in Belarus, 1992 to 2024.
Year ha Change
1992 74,000 ha —
1993 62,000 ha -16.2%
1994 63,000 ha +1.6%
1995 67,000 ha +6.3%
1996 91,000 ha +35.8%
1997 135,000 ha +48.4%
1998 123,100 ha -8.8%
1999 112,000 ha -9.0%
2000 75,500 ha -32.6%
2001 62,100 ha -17.7%
2002 46,000 ha -25.9%
2003 41,232 ha -10.4%
2004 42,090 ha +2.1%
2005 21,753 ha -48.3%
2006 24,124 ha +10.9%
2007 12,692 ha -47.4%
2008 12,530 ha -1.3%
2009 17,051 ha +36.1%
2010 16,283 ha -4.5%
2011 17,085 ha +4.9%
2012 21,217 ha +24.2%
2013 22,743 ha +7.2%
2014 22,307 ha -1.9%
2015 17,455 ha -21.8%
2016 21,283 ha +21.9%
2017 17,093 ha -19.7%
2018 29,598 ha +73.2%
2019 33,513 ha +13.2%
2020 32,028 ha -4.4%
2021 33,573 ha +4.8%
2022 24,894 ha -25.9%
2023 26,747 ha +7.4%
2024 26,589 ha -0.6%

Belarus compared with similar countries

  • Belarus's 26,589 ha is above the median for upper middle income countries, which is 1,254 ha, 21.2× the median. (25 countries reporting)
  • Belarus's 26,589 ha is above the median for Europe & Central Asia, which is 11,130 ha, 2.4× the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 90,888 ha 62,000 ha 135,000 ha 8
2000s 35,507 ha 12,530 ha 75,500 ha 10
2010s 21,858 ha 16,283 ha 33,513 ha 10
2020s 28,766 ha 24,894 ha 33,573 ha 5

Countries ranked near Belarus

  1. 29 Afghanistan 34,411 ha compare
  2. 30 Pakistan 31,896 ha compare
  3. 31 Mauritania 30,219 ha compare
  4. 33 Sweden 25,630 ha compare
  5. 34 Uganda 25,418 ha compare
  6. 35 Colombia 24,228 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is peas, dry — area harvested in Belarus?
Peas, dry — area harvested in Belarus was 26,589 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Belarus?
The highest recorded value was 135,000 ha in 1997.
What is the lowest peas, dry — area harvested recorded in Belarus?
The lowest recorded value was 12,530 ha in 2008.
How does Belarus rank for peas, dry — area harvested?
Belarus ranks 32nd out of 99 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Belarus?
Over the last ten years it is up 19.2%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/belarus/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.