Pears — Yield in United Republic of Tanzania
United Republic of Tanzania: Pears — Yield was 7,505 kg/ha in 2024. ▲ Rising
Pears — Yield in United Republic of Tanzania, 1995–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pears — yield in United Republic of Tanzania is 7,505 kg/ha, measured in 2024.
The figure is up 0.1% on the previous year and up 0.6% over ten years.
Over the whole period, pears — yield in United Republic of Tanzania peaked at 8,000 kg/ha in 2009 and was at its lowest, 4,911 kg/ha, in 1996.
The long-run direction has been consistently rising across the 30 years of available data.
Pears — Yield in United Republic of Tanzania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1995 | 5,000 kg/ha | — |
| 1996 | 4,911 kg/ha | -1.8% |
| 1997 | 4,952 kg/ha | +0.8% |
| 1998 | 4,993 kg/ha | +0.8% |
| 1999 | 5,000 kg/ha | +0.1% |
| 2000 | 5,000 kg/ha | +0.0% |
| 2001 | 5,000 kg/ha | +0.0% |
| 2002 | 5,000 kg/ha | +0.0% |
| 2003 | 6,000 kg/ha | +20.0% |
| 2004 | 6,250 kg/ha | +4.2% |
| 2005 | 7,500 kg/ha | +20.0% |
| 2006 | 6,667 kg/ha | -11.1% |
| 2007 | 7,000 kg/ha | +5.0% |
| 2008 | 7,600 kg/ha | +8.6% |
| 2009 | 8,000 kg/ha | +5.3% |
| 2010 | 7,500 kg/ha | -6.2% |
| 2011 | 7,778 kg/ha | +3.7% |
| 2012 | 8,000 kg/ha | +2.9% |
| 2013 | 7,293 kg/ha | -8.8% |
| 2014 | 7,458 kg/ha | +2.3% |
| 2015 | 7,986 kg/ha | +7.1% |
| 2016 | 7,594 kg/ha | -4.9% |
| 2017 | 7,661 kg/ha | +0.9% |
| 2018 | 7,725 kg/ha | +0.8% |
| 2019 | 7,413 kg/ha | -4.0% |
| 2020 | 7,480 kg/ha | +0.9% |
| 2021 | 7,539 kg/ha | +0.8% |
| 2022 | 7,477 kg/ha | -0.8% |
| 2023 | 7,499 kg/ha | +0.3% |
| 2024 | 7,505 kg/ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,971 kg/ha | 4,911 kg/ha | 5,000 kg/ha | 5 |
| 2000s | 6,402 kg/ha | 5,000 kg/ha | 8,000 kg/ha | 10 |
| 2010s | 7,641 kg/ha | 7,293 kg/ha | 8,000 kg/ha | 10 |
| 2020s | 7,500 kg/ha | 7,477 kg/ha | 7,539 kg/ha | 5 |
Countries ranked near United Republic of Tanzania
- 3 Switzerland 58,462 kg/ha compare
- 4 New Zealand 54,320 kg/ha compare
- 5 South Africa 38,041 kg/ha compare
- 6 Chile 34,815 kg/ha compare
- 7 Argentina 33,698 kg/ha compare
- 8 Netherlands (Kingdom of the) 32,171 kg/ha compare
- 9 Belgium-Luxembourg 30,830 kg/ha compare
More agriculture & rural data for United Republic of Tanzania
- Meat of pig with the bone, fresh or chilled — Production, annual 5.12 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -3.34 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5454 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -3.87 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.4178 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.4754 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.4754 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.12 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.83 % change on previous year (2024)
- Potatoes — Gross per capita Production Index Number 29.55 (2024)
Frequently asked questions
- What is pears — yield in United Republic of Tanzania?
- Pears — yield in United Republic of Tanzania was 7,505 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — yield recorded in United Republic of Tanzania?
- The highest recorded value was 8,000 kg/ha in 2009.
- What is the lowest pears — yield recorded in United Republic of Tanzania?
- The lowest recorded value was 4,911 kg/ha in 1996.
- How does United Republic of Tanzania rank for pears — yield?
- United Republic of Tanzania ranks 6th out of 10 regions with data for 2024.
- Is pears — yield rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.