Pears — Yield in Belgium-Luxembourg
Belgium-Luxembourg: Pears — Yield was 30,830 kg/ha in 1999. ▲ Rising
Pears — Yield in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1999, pears — yield in Belgium-Luxembourg stood at 30,830 kg/ha.
Compared with earlier readings it is up 3.5% on the previous year and down 0.9% over ten years.
Over the whole period, pears — yield in Belgium-Luxembourg peaked at 55,056 kg/ha in 1970 and was at its lowest, 15,100 kg/ha, in 1966.
Belgium-Luxembourg ranks 9th of 87 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 39 years of available data.
Pears — Yield in Belgium-Luxembourg, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 27,700 kg/ha | — |
| 1962 | 26,400 kg/ha | -4.7% |
| 1963 | 25,300 kg/ha | -4.2% |
| 1964 | 35,300 kg/ha | +39.5% |
| 1965 | 22,750 kg/ha | -35.6% |
| 1966 | 15,100 kg/ha | -33.6% |
| 1967 | 25,100 kg/ha | +66.2% |
| 1968 | 50,100 kg/ha | +99.6% |
| 1969 | 30,100 kg/ha | -39.9% |
| 1970 | 55,056 kg/ha | +82.9% |
| 1971 | 33,556 kg/ha | -39.1% |
| 1972 | 28,500 kg/ha | -15.1% |
| 1973 | 16,889 kg/ha | -40.7% |
| 1974 | 49,353 kg/ha | +192.2% |
| 1975 | 24,598 kg/ha | -50.2% |
| 1976 | 30,372 kg/ha | +23.5% |
| 1977 | 18,848 kg/ha | -37.9% |
| 1978 | 26,596 kg/ha | +41.1% |
| 1979 | 25,180 kg/ha | -5.3% |
| 1980 | 30,391 kg/ha | +20.7% |
| 1981 | 23,701 kg/ha | -22.0% |
| 1982 | 33,419 kg/ha | +41.0% |
| 1983 | 35,069 kg/ha | +4.9% |
| 1984 | 25,793 kg/ha | -26.5% |
| 1985 | 28,029 kg/ha | +8.7% |
| 1986 | 28,875 kg/ha | +3.0% |
| 1987 | 33,852 kg/ha | +17.2% |
| 1988 | 29,980 kg/ha | -11.4% |
| 1989 | 31,107 kg/ha | +3.8% |
| 1990 | 19,751 kg/ha | -36.5% |
| 1991 | 20,704 kg/ha | +4.8% |
| 1992 | 32,348 kg/ha | +56.2% |
| 1993 | 39,143 kg/ha | +21.0% |
| 1994 | 38,512 kg/ha | -1.6% |
| 1995 | 36,982 kg/ha | -4.0% |
| 1996 | 32,406 kg/ha | -12.4% |
| 1997 | 29,333 kg/ha | -9.5% |
| 1998 | 29,799 kg/ha | +1.6% |
| 1999 | 30,830 kg/ha | +3.5% |
Biggest year-on-year movements
Years where Pears — Yield in Belgium-Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +192.2% | 16,889 kg/ha | 49,353 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,650 kg/ha | 15,100 kg/ha | 50,100 kg/ha | 9 |
| 1970s | 30,895 kg/ha | 16,889 kg/ha | 55,056 kg/ha | 10 |
| 1980s | 30,022 kg/ha | 23,701 kg/ha | 35,069 kg/ha | 10 |
| 1990s | 30,981 kg/ha | 19,751 kg/ha | 39,143 kg/ha | 10 |
Countries ranked near Belgium-Luxembourg
- 6 Chile 34,815 kg/ha compare
- 6 United Republic of Tanzania 7,505 kg/ha compare
- 7 Argentina 33,698 kg/ha compare
- 8 Netherlands (Kingdom of the) 32,171 kg/ha compare
- 8 Syrian Arab Republic 5,564 kg/ha compare
- 9 Bolivia (Plurinational State of) 5,230 kg/ha compare
- 10 Belgium 25,025 kg/ha
- 10 Republic of Moldova 1,552 kg/ha compare
- 11 France 24,416 kg/ha compare
- 12 Denmark 22,482 kg/ha compare
More agriculture & rural data for Belgium-Luxembourg
- Raw hides and skins of sheep or lambs — Producing 3.29 % change on previous year (1999)
- Beef and Buffalo Meat, primary — Production, annual growth rate -7.32 % change on previous year (1999)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 4.69 % change on previous year (1999)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 3.29 % change on previous year (1999)
- Sheep fat, unrendered — Production, annual growth rate 2.8 % change on previous year (1999)
- Sheep — Stocks, annual growth rate 1.94 % change on previous year (1999)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5923 % change on previous year (1999)
- Raw milk of cattle — Production, annual growth rate -0.9038 % change on previous year (1999)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -0.3153 % change on previous year (1999)
- Potatoes — Production, annual growth rate 22.43 % change on previous year (1999)
Frequently asked questions
- What is pears — yield in Belgium-Luxembourg?
- Pears — yield in Belgium-Luxembourg was 30,830 kg/ha in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — yield recorded in Belgium-Luxembourg?
- The highest recorded value was 55,056 kg/ha in 1970.
- What is the lowest pears — yield recorded in Belgium-Luxembourg?
- The lowest recorded value was 15,100 kg/ha in 1966.
- How does Belgium-Luxembourg rank for pears — yield?
- Belgium-Luxembourg ranks 9th out of 87 countries with data for 1999.
- Is pears — yield rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.