Pears — Production in Yemen

Yemen: Pears — Production was 175 t in 1994. ◆ Volatile

Latest (1994)
175 t
Change on year
unchanged
World rank
84th
of 88 countries
All-time high
177 t
in 1990
All-time low
0 t
in 1961
Years of data
34
1961–1994

Pears — Production in Yemen, 1961–1994

0501001502001961197719941961: 0 t1962: 0 t1963: 0 t1964: 0 t1965: 0 t1966: 0 t1967: 0 t1968: 0 t1969: 0 t1970: 0 t1971: 0 t1972: 0 t1973: 0 t1974: 0 t1975: 0 t1976: 0 t1977: 0 t1978: 0 t1979: 140 t1980: 130 t1981: 116 t1982: 122 t1983: 122 t1984: 127 t1985: 132 t1986: 149 t1987: 174 t1988: 161 t1989: 175 t1990: 177 t1991: 177 t1992: 175 t1993: 175 t1994: 175 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pears — production in Yemen is 175 t, measured in 1994.

Compared with earlier readings it is up 37.8% over ten years.

Over the whole period, pears — production in Yemen peaked at 177 t in 1990 and was at its lowest, 0 t, in 1961.

That places Yemen 84th out of 88 countries with data for 1994, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Production in Yemen, year by year

Annual values for Pears — Production in Yemen, 1961 to 1994.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 140 t —
1980 130 t -7.1%
1981 116 t -10.8%
1982 122 t +5.2%
1983 122 t +0.0%
1984 127 t +4.1%
1985 132 t +3.9%
1986 149 t +12.9%
1987 174 t +16.8%
1988 161 t -7.5%
1989 175 t +8.7%
1990 177 t +1.1%
1991 177 t +0.0%
1992 175 t -1.1%
1993 175 t +0.0%
1994 175 t +0.0%

Yemen compared with similar countries

  • Yemen's 175 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 9,968 t, 2% of the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 14 t 0 t 140 t 10
1980s 140.8 t 116 t 175 t 10
1990s 175.8 t 175 t 177 t 5

Countries ranked near Yemen

  1. 81 Latvia 300 t
  2. 82 Paraguay 212.09 t compare
  3. 83 Luxembourg 200 t
  4. 85 Palestine 101.95 t
  5. 86 Ireland 50 t compare
  6. 87 Malta 40 t

See the full ranking of 123 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is pears — production in Yemen?
Pears — production in Yemen was 175 t in 1994, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in Yemen?
The highest recorded value was 177 t in 1990.
What is the lowest pears — production recorded in Yemen?
The lowest recorded value was 0 t in 1961.
How does Yemen rank for pears — production?
Yemen ranks 84th out of 88 countries with data for 1994.
Is pears — production rising or falling in Yemen?
Over the last ten years it is up 37.8%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

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Pears — Production in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-production/yemen-rep/

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About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.