Pears — Production in United Republic of Tanzania

United Republic of Tanzania: Pears — Production was 5,192 t in 2024. ◆ Volatile

Latest (2024)
5,192 t
Change on year
down 0.0%
Rank
7th
of 10 regions
All-time high
5,550 t
in 2015
All-time low
150 t
in 1995
Years of data
30
1995–2024

Pears — Production in United Republic of Tanzania, 1995–2024

02.0k4.0k6.0k1995200920241995: 150 t1996: 161.9 t1997: 190 t1998: 198.4 t1999: 300 t2000: 400 t2001: 150 t2002: 200 t2003: 300 t2004: 500 t2005: 750 t2006: 1.0k t2007: 1.4k t2008: 1.9k t2009: 2.4k t2010: 3.0k t2011: 3.5k t2012: 4.0k t2013: 4.4k t2014: 4.8k t2015: 5.5k t2016: 4.9k t2017: 5.2k t2018: 5.3k t2019: 5.1k t2020: 5.2k t2021: 5.2k t2022: 5.2k t2023: 5.2k t2024: 5.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pears — production in United Republic of Tanzania is 5,192 t, measured in 2024.

The figure is up 7.2% over ten years.

Over the whole period, pears — production in United Republic of Tanzania peaked at 5,550 t in 2015 and was at its lowest, 150 t, in 1995.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Production in United Republic of Tanzania, year by year

Annual values for Pears — Production in United Republic of Tanzania, 1995 to 2024.
Year t Change
1995 150 t
1996 161.9 t +7.9%
1997 190.02 t +17.4%
1998 198.44 t +4.4%
1999 300 t +51.2%
2000 400 t +33.3%
2001 150 t -62.5%
2002 200 t +33.3%
2003 300 t +50.0%
2004 500 t +66.7%
2005 750 t +50.0%
2006 1,000 t +33.3%
2007 1,400 t +40.0%
2008 1,900 t +35.7%
2009 2,400 t +26.3%
2010 3,000 t +25.0%
2011 3,500 t +16.7%
2012 4,000 t +14.3%
2013 4,434 t +10.8%
2014 4,841 t +9.2%
2015 5,550 t +14.6%
2016 4,942 t -11.0%
2017 5,182 t +4.9%
2018 5,284 t +2.0%
2019 5,136 t -2.8%
2020 5,194 t +1.1%
2021 5,205 t +0.2%
2022 5,178 t -0.5%
2023 5,192 t +0.3%
2024 5,192 t -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 200.07 t 150 t 300 t 5
2000s 900 t 150 t 2,400 t 10
2010s 4,587 t 3,000 t 5,550 t 10
2020s 5,192 t 5,178 t 5,205 t 5

Countries ranked near United Republic of Tanzania

  1. 4 USSR 466,000 t
  2. 5 South Africa 465,424 t compare
  3. 6 Italy 436,570 t compare
  4. 7 Netherlands (Kingdom of the) 323,000 t compare
  5. 8 India 274,315 t compare
  6. 9 Belgium 268,770 t compare
  7. 10 Spain 222,020 t compare

See the full ranking of 123 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is pears — production in United Republic of Tanzania?
Pears — production in United Republic of Tanzania was 5,192 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — production recorded in United Republic of Tanzania?
The highest recorded value was 5,550 t in 2015.
What is the lowest pears — production recorded in United Republic of Tanzania?
The lowest recorded value was 150 t in 1995.
How does United Republic of Tanzania rank for pears — production?
United Republic of Tanzania ranks 7th out of 10 regions with data for 2024.
Is pears — production rising or falling in United Republic of Tanzania?
Over the last ten years it is up 7.2%. The long-run trend across the full record is volatile.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.

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Pears — Production in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/pears-production/united-republic-of-tanzania/

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About this data

Indicator
Pears — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.