Pears — Area harvested in Spain

Spain: Pears — Area harvested was 18,090 ha in 2024. ▲ Rising

Latest (2024)
18,090 ha
Change on year
down 2.0%
World rank
9th
of 87 countries
All-time high
40,956 ha
in 1997
All-time low
6,600 ha
in 1961
Years of data
64
1961–2024

Pears — Area harvested in Spain, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pears — area harvested in Spain is 18,090 ha, measured in 2024.

That represents a change of down 2.0% on the previous year and down 23.5% over ten years.

Over the whole period, pears — area harvested in Spain peaked at 40,956 ha in 1997 and was at its lowest, 6,600 ha, in 1961.

That places Spain 9th out of 87 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Pears — Area harvested in Spain, year by year

Annual values for Pears — Area harvested in Spain, 1961 to 2024.
Year ha Change
1961 6,600 ha —
1962 7,100 ha +7.6%
1963 9,000 ha +26.8%
1964 9,600 ha +6.7%
1965 12,100 ha +26.0%
1966 13,800 ha +14.0%
1967 14,500 ha +5.1%
1968 15,600 ha +7.6%
1969 17,700 ha +13.5%
1970 27,400 ha +54.8%
1971 29,600 ha +8.0%
1972 36,100 ha +22.0%
1973 36,700 ha +1.7%
1974 38,700 ha +5.4%
1975 38,700 ha +0.0%
1976 38,800 ha +0.3%
1977 34,000 ha -12.4%
1978 33,400 ha -1.8%
1979 33,320 ha -0.2%
1980 34,600 ha +3.8%
1981 34,100 ha -1.4%
1982 34,800 ha +2.1%
1983 34,300 ha -1.4%
1984 33,600 ha -2.0%
1985 38,500 ha +14.6%
1986 36,800 ha -4.4%
1987 35,800 ha -2.7%
1988 35,400 ha -1.1%
1989 35,600 ha +0.6%
1990 37,600 ha +5.6%
1991 36,700 ha -2.4%
1992 36,700 ha +0.0%
1993 36,900 ha +0.5%
1994 37,300 ha +1.1%
1995 37,500 ha +0.5%
1996 37,300 ha -0.5%
1997 40,956 ha +9.8%
1998 40,703 ha -0.6%
1999 40,364 ha -0.8%
2000 40,224 ha -0.3%
2001 35,521 ha -11.7%
2002 33,202 ha -6.5%
2003 38,136 ha +14.9%
2004 35,973 ha -5.7%
2005 33,535 ha -6.8%
2006 33,630 ha +0.3%
2007 31,891 ha -5.2%
2008 29,216 ha -8.4%
2009 27,967 ha -4.3%
2010 27,333 ha -2.3%
2011 27,010 ha -1.2%
2012 25,512 ha -5.5%
2013 24,200 ha -5.1%
2014 23,640 ha -2.3%
2015 22,878 ha -3.2%
2016 22,547 ha -1.4%
2017 21,888 ha -2.9%
2018 21,330 ha -2.5%
2019 20,620 ha -3.3%
2020 20,220 ha -1.9%
2021 20,020 ha -1.0%
2022 19,110 ha -4.5%
2023 18,460 ha -3.4%
2024 18,090 ha -2.0%

Spain compared with similar countries

  • Spain's 18,090 ha is above the median for high income countries, which is 690 ha, 26.2× the median. (33 countries reporting)
  • Spain's 18,090 ha is above the median for Europe & Central Asia, which is 2,000 ha, 9.0× the median. (38 countries reporting)

Biggest year-on-year movements

Years where Pears — Area harvested in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +54.8% 17,700 ha 27,400 ha
1963 +26.8% 7,100 ha 9,000 ha
1965 +26.0% 9,600 ha 12,100 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,778 ha 6,600 ha 17,700 ha 9
1970s 34,672 ha 27,400 ha 38,800 ha 10
1980s 35,350 ha 33,600 ha 38,500 ha 10
1990s 38,202 ha 36,700 ha 40,956 ha 10
2000s 33,930 ha 27,967 ha 40,224 ha 10
2010s 23,696 ha 20,620 ha 27,333 ha 10
2020s 19,180 ha 18,090 ha 20,220 ha 5

Countries ranked near Spain

  1. 6 Iran (Islamic Republic of) 3,273 ha compare
  2. 6 Italy 20,570 ha compare
  3. 7 Argentina 19,900 ha compare
  4. 7 Republic of Moldova 2,071 ha compare
  5. 8 Algeria 18,825 ha compare
  6. 8 United Republic of Tanzania 692 ha compare
  7. 9 Bolivia (Plurinational State of) 370 ha compare
  8. 10 South Africa 12,235 ha compare
  9. 11 Ukraine 11,000 ha compare
  10. 12 Japan 10,900 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is pears — area harvested in Spain?
Pears — area harvested in Spain was 18,090 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — area harvested recorded in Spain?
The highest recorded value was 40,956 ha in 1997.
What is the lowest pears — area harvested recorded in Spain?
The lowest recorded value was 6,600 ha in 1961.
How does Spain rank for pears — area harvested?
Spain ranks 9th out of 87 countries with data for 2024.
Is pears — area harvested rising or falling in Spain?
Over the last ten years it is down 23.5%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.

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Pears — Area harvested in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-area-harvested/spain/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.