Pears — Area harvested in Portugal

Portugal: Pears — Area harvested was 10,230 ha in 2024. ▲ Rising

Latest (2024)
10,230 ha
Change on year
down 5.5%
World rank
14th
of 87 countries
All-time high
14,627 ha
in 1990
All-time low
4,000 ha
in 1966
Years of data
64
1961–2024

Pears — Area harvested in Portugal, 1961–2024

5.0k7.5k10.0k12.5k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pears — area harvested in Portugal stood at 10,230 ha.

The figure is down 5.5% on the previous year and down 14.8% over ten years.

Over the whole period, pears — area harvested in Portugal peaked at 14,627 ha in 1990 and was at its lowest, 4,000 ha, in 1966.

That places Portugal 14th out of 87 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pears — Area harvested in Portugal, year by year

Annual values for Pears — Area harvested in Portugal, 1961 to 2024.
Year ha Change
1961 5,500 ha —
1962 4,400 ha -20.0%
1963 5,000 ha +13.6%
1964 4,500 ha -10.0%
1965 5,000 ha +11.1%
1966 4,000 ha -20.0%
1967 7,500 ha +87.5%
1968 4,790 ha -36.1%
1969 4,850 ha +1.3%
1970 4,890 ha +0.8%
1971 5,190 ha +6.1%
1972 5,740 ha +10.6%
1973 6,240 ha +8.7%
1974 6,951 ha +11.4%
1975 7,392 ha +6.3%
1976 7,846 ha +6.1%
1977 8,145 ha +3.8%
1978 8,502 ha +4.4%
1979 8,810 ha +3.6%
1980 9,188 ha +4.3%
1981 9,369 ha +2.0%
1982 9,400 ha +0.3%
1983 9,480 ha +0.9%
1984 9,548 ha +0.7%
1985 9,605 ha +0.6%
1986 13,239 ha +37.8%
1987 14,494 ha +9.5%
1988 14,454 ha -0.3%
1989 14,537 ha +0.6%
1990 14,627 ha +0.6%
1991 14,513 ha -0.8%
1992 14,346 ha -1.2%
1993 13,702 ha -4.5%
1994 13,683 ha -0.1%
1995 13,814 ha +1.0%
1996 13,680 ha -1.0%
1997 13,537 ha -1.0%
1998 13,129 ha -3.0%
1999 12,396 ha -5.6%
2000 12,599 ha +1.6%
2001 12,418 ha -1.4%
2002 12,316 ha -0.8%
2003 12,122 ha -1.6%
2004 11,943 ha -1.5%
2005 11,746 ha -1.6%
2006 11,579 ha -1.4%
2007 11,403 ha -1.5%
2008 11,202 ha -1.8%
2009 11,015 ha -1.7%
2010 10,954 ha -0.6%
2011 10,971 ha +0.2%
2012 11,226 ha +2.3%
2013 12,014 ha +7.0%
2014 12,007 ha -0.1%
2015 12,115 ha +0.9%
2016 12,110 ha -0.0%
2017 12,564 ha +3.7%
2018 12,500 ha -0.5%
2019 11,330 ha -9.4%
2020 11,330 ha +0.0%
2021 11,160 ha -1.5%
2022 10,850 ha -2.8%
2023 10,830 ha -0.2%
2024 10,230 ha -5.5%

Portugal compared with similar countries

  • Portugal's 10,230 ha is above the median for high income countries, which is 690 ha, 14.8× the median. (33 countries reporting)
  • Portugal's 10,230 ha is above the median for Europe & Central Asia, which is 2,000 ha, 5.1× the median. (38 countries reporting)

Biggest year-on-year movements

Years where Pears — Area harvested in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +87.5% 4,000 ha 7,500 ha
1986 +37.8% 9,605 ha 13,239 ha
1968 -36.1% 7,500 ha 4,790 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,060 ha 4,000 ha 7,500 ha 9
1970s 6,971 ha 4,890 ha 8,810 ha 10
1980s 11,331 ha 9,188 ha 14,537 ha 10
1990s 13,743 ha 12,396 ha 14,627 ha 10
2000s 11,834 ha 11,015 ha 12,599 ha 10
2010s 11,779 ha 10,954 ha 12,564 ha 10
2020s 10,880 ha 10,230 ha 11,330 ha 5

Countries ranked near Portugal

  1. 11 Ukraine 11,000 ha compare
  2. 12 Japan 10,900 ha compare
  3. 13 Belgium 10,740 ha compare
  4. 15 Netherlands (Kingdom of the) 10,040 ha compare
  5. 16 Serbia and Montenegro 9,474 ha compare
  6. 17 Republic of Korea 9,421 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is pears — area harvested in Portugal?
Pears — area harvested in Portugal was 10,230 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — area harvested recorded in Portugal?
The highest recorded value was 14,627 ha in 1990.
What is the lowest pears — area harvested recorded in Portugal?
The lowest recorded value was 4,000 ha in 1966.
How does Portugal rank for pears — area harvested?
Portugal ranks 14th out of 87 countries with data for 2024.
Is pears — area harvested rising or falling in Portugal?
Over the last ten years it is down 14.8%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pears — Area harvested in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-area-harvested/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pears-area-harvested/portugal/">Pears — Area harvested in Portugal</a> — Statizoid

About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.