Pears — Area harvested in Cyprus

Cyprus: Pears — Area harvested was 80 ha in 2024. ◆ Volatile

Latest (2024)
80 ha
Change on year
unchanged
World rank
80th
of 87 countries
All-time high
950 ha
in 1977
All-time low
60 ha
in 2018
Years of data
64
1961–2024

Pears — Area harvested in Cyprus, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pears — area harvested in Cyprus stood at 80 ha.

Compared with earlier readings it is down 3.6% over ten years.

Over the whole period, pears — area harvested in Cyprus peaked at 950 ha in 1977 and was at its lowest, 60 ha, in 2018.

That places Cyprus 80th out of 87 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Area harvested in Cyprus, year by year

Annual values for Pears — Area harvested in Cyprus, 1961 to 2024.
Year ha Change
1961 286 ha —
1962 314 ha +9.8%
1963 329 ha +4.8%
1964 343 ha +4.3%
1965 371 ha +8.2%
1966 414 ha +11.6%
1967 457 ha +10.4%
1968 514 ha +12.5%
1969 500 ha -2.7%
1970 657 ha +31.4%
1971 736 ha +12.0%
1972 803 ha +9.1%
1973 843 ha +5.0%
1974 843 ha +0.0%
1975 843 ha +0.0%
1976 936 ha +11.0%
1977 950 ha +1.5%
1978 575 ha -39.5%
1979 595 ha +3.5%
1980 595 ha +0.0%
1981 602 ha +1.2%
1982 602 ha +0.0%
1983 615 ha +2.2%
1984 615 ha +0.0%
1985 294 ha -52.2%
1986 294 ha +0.0%
1987 295 ha +0.3%
1988 300 ha +1.7%
1989 300 ha +0.0%
1990 280 ha -6.7%
1991 280 ha +0.0%
1992 280 ha +0.0%
1993 250 ha -10.7%
1994 190 ha -24.0%
1995 180 ha -5.3%
1996 180 ha +0.0%
1997 160 ha -11.1%
1998 160 ha +0.0%
1999 160 ha +0.0%
2000 135 ha -15.6%
2001 135 ha +0.0%
2002 130 ha -3.7%
2003 140 ha +7.7%
2004 127 ha -9.3%
2005 136 ha +7.1%
2006 139 ha +2.2%
2007 166 ha +19.4%
2008 126 ha -24.1%
2009 115 ha -8.7%
2010 116 ha +0.9%
2011 110 ha -5.2%
2012 99 ha -10.0%
2013 90 ha -9.1%
2014 83 ha -7.8%
2015 73 ha -12.0%
2016 72 ha -1.4%
2017 66 ha -8.3%
2018 60 ha -9.1%
2019 60 ha +0.0%
2020 70 ha +16.7%
2021 80 ha +14.3%
2022 80 ha +0.0%
2023 80 ha +0.0%
2024 80 ha +0.0%

Cyprus compared with similar countries

  • Cyprus's 80 ha is below the median for high income countries, which is 690 ha, 12% of the median. (33 countries reporting)
  • Cyprus's 80 ha is below the median for Europe & Central Asia, which is 2,000 ha, 4% of the median. (38 countries reporting)

Biggest year-on-year movements

Years where Pears — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 -52.2% 615 ha 294 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 392 ha 286 ha 514 ha 9
1970s 778.1 ha 575 ha 950 ha 10
1980s 451.2 ha 294 ha 615 ha 10
1990s 212 ha 160 ha 280 ha 10
2000s 134.9 ha 115 ha 166 ha 10
2010s 82.9 ha 60 ha 116 ha 10
2020s 78 ha 70 ha 80 ha 5

Countries ranked near Cyprus

  1. 77 Bhutan 102 ha compare
  2. 78 Norway 100 ha compare
  3. 79 Yemen 94 ha compare
  4. 81 Saint Vincent and the Grenadines 55 ha compare
  5. 82 Paraguay 33 ha compare
  6. 83 Finland 30 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is pears — area harvested in Cyprus?
Pears — area harvested in Cyprus was 80 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — area harvested recorded in Cyprus?
The highest recorded value was 950 ha in 1977.
What is the lowest pears — area harvested recorded in Cyprus?
The lowest recorded value was 60 ha in 2018.
How does Cyprus rank for pears — area harvested?
Cyprus ranks 80th out of 87 countries with data for 2024.
Is pears — area harvested rising or falling in Cyprus?
Over the last ten years it is down 3.6%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.

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Pears — Area harvested in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-area-harvested/cyprus/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.