Pears — Area harvested in Chile
Chile: Pears — Area harvested was 5,126 ha in 2024. ◆ Volatile
Pears — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Chile recorded 5,126 ha for pears — area harvested in 2024.
That represents a change of down 12.5% on the previous year and down 29.8% over ten years.
Over the whole period, pears — area harvested in Chile peaked at 16,270 ha in 1991 and was at its lowest, 2,000 ha, in 1961.
Chile ranks 29th of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pears — Area harvested in Chile, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,000 ha | — |
| 1962 | 2,000 ha | +0.0% |
| 1963 | 2,100 ha | +5.0% |
| 1964 | 2,100 ha | +0.0% |
| 1965 | 2,800 ha | +33.3% |
| 1966 | 2,850 ha | +1.8% |
| 1967 | 2,900 ha | +1.8% |
| 1968 | 2,900 ha | +0.0% |
| 1969 | 2,900 ha | +0.0% |
| 1970 | 2,900 ha | +0.0% |
| 1971 | 3,000 ha | +3.4% |
| 1972 | 3,000 ha | +0.0% |
| 1973 | 2,600 ha | -13.3% |
| 1974 | 2,596 ha | -0.2% |
| 1975 | 2,630 ha | +1.3% |
| 1976 | 2,680 ha | +1.9% |
| 1977 | 2,730 ha | +1.9% |
| 1978 | 2,877 ha | +5.4% |
| 1979 | 2,750 ha | -4.4% |
| 1980 | 3,300 ha | +20.0% |
| 1981 | 4,100 ha | +24.2% |
| 1982 | 4,800 ha | +17.1% |
| 1983 | 5,400 ha | +12.5% |
| 1984 | 6,050 ha | +12.0% |
| 1985 | 6,750 ha | +11.6% |
| 1986 | 7,555 ha | +11.9% |
| 1987 | 9,450 ha | +25.1% |
| 1988 | 12,830 ha | +35.8% |
| 1989 | 14,520 ha | +13.2% |
| 1990 | 15,425 ha | +6.2% |
| 1991 | 16,270 ha | +5.5% |
| 1992 | 16,000 ha | -1.7% |
| 1993 | 15,500 ha | -3.1% |
| 1994 | 14,830 ha | -4.3% |
| 1995 | 13,880 ha | -6.4% |
| 1996 | 12,436 ha | -10.4% |
| 1997 | 11,900 ha | -4.3% |
| 1998 | 11,200 ha | -5.9% |
| 1999 | 10,675 ha | -4.7% |
| 2000 | 10,360 ha | -3.0% |
| 2001 | 10,240 ha | -1.2% |
| 2002 | 9,480 ha | -7.4% |
| 2003 | 8,470 ha | -10.7% |
| 2004 | 7,920 ha | -6.5% |
| 2005 | 6,900 ha | -12.9% |
| 2006 | 6,900 ha | +0.0% |
| 2007 | 6,600 ha | -4.3% |
| 2008 | 6,400 ha | -3.0% |
| 2009 | 6,600 ha | +3.1% |
| 2010 | 6,225 ha | -5.7% |
| 2011 | 6,246 ha | +0.3% |
| 2012 | 6,271 ha | +0.4% |
| 2013 | 6,991 ha | +11.5% |
| 2014 | 7,299 ha | +4.4% |
| 2015 | 8,380 ha | +14.8% |
| 2016 | 8,781 ha | +4.8% |
| 2017 | 8,671 ha | -1.3% |
| 2018 | 8,217 ha | -5.2% |
| 2019 | 7,387 ha | -10.1% |
| 2020 | 7,062 ha | -4.4% |
| 2021 | 6,241 ha | -11.6% |
| 2022 | 5,948 ha | -4.7% |
| 2023 | 5,860 ha | -1.5% |
| 2024 | 5,126 ha | -12.5% |
Chile compared with similar countries
- Chile's 5,126 ha is above the median for high income countries, which is 690 ha, 7.4× the median. (33 countries reporting)
- Chile's 5,126 ha is above the median for Latin America & Caribbean, which is 1,281 ha, 4.0× the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,506 ha | 2,000 ha | 2,900 ha | 9 |
| 1970s | 2,776 ha | 2,596 ha | 3,000 ha | 10 |
| 1980s | 7,476 ha | 3,300 ha | 14,520 ha | 10 |
| 1990s | 13,812 ha | 10,675 ha | 16,270 ha | 10 |
| 2000s | 7,987 ha | 6,400 ha | 10,360 ha | 10 |
| 2010s | 7,447 ha | 6,225 ha | 8,781 ha | 10 |
| 2020s | 6,047 ha | 5,126 ha | 7,062 ha | 5 |
Countries ranked near Chile
- 26 Australia and New Zealand 5,393 ha compare
- 27 Belgium-Luxembourg 5,359 ha compare
- 28 China, Taiwan Province of 5,295 ha compare
- 30 Serbia 5,073 ha compare
- 31 Kyrgyzstan 5,054 ha compare
- 32 Australia 5,023 ha compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is pears — area harvested in Chile?
- Pears — area harvested in Chile was 5,126 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — area harvested recorded in Chile?
- The highest recorded value was 16,270 ha in 1991.
- What is the lowest pears — area harvested recorded in Chile?
- The lowest recorded value was 2,000 ha in 1961.
- How does Chile rank for pears — area harvested?
- Chile ranks 29th out of 87 countries with data for 2024.
- Is pears — area harvested rising or falling in Chile?
- Over the last ten years it is down 29.8%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.