Belgium-Luxembourg vs Chile: Pears — Area harvested

Belgium-Luxembourg
5,359 ha
in 1999
Chile
5,126 ha
in 2024
Belgium-Luxembourg rank
27th
Chile rank
29th

Pears — Area harvested over time

  • Belgium-Luxembourg
  • Chile
05.0k10.0k15.0k196119922024

How they compare

Belgium-Luxembourg currently reports 5,359 ha against 5,126 ha in Chile, a difference of 233 ha.

Across all 39 years both countries report, Chile has been ahead every year.

Belgium-Luxembourg ranks 27th and Chile ranks 29th of 87 countries.

Chile has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belgium-Luxembourg Chile Difference Ahead
1960s 2,000 ha 2,506 ha 505.56 ha Chile
1970s 2,080 ha 2,776 ha 696.3 ha Chile
1980s 2,750 ha 7,476 ha 4,726 ha Chile
1990s 4,117 ha 13,812 ha 9,695 ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — area harvested, Belgium-Luxembourg or Chile?
Belgium-Luxembourg, at 5,359 ha against 5,126 ha in Chile as of 1999.
What is the difference in pears — area harvested between Belgium-Luxembourg and Chile?
233 ha, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Chile?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Chile rank globally for pears — area harvested?
Belgium-Luxembourg ranks 27th and Chile ranks 29th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Chile: Pears — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/pears-area-harvested/belgium-luxembourg/chile/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.