Pears — Area harvested in Central Asia
Central Asia: Pears — Area harvested was 14,387 ha in 2024. ▲ Rising
Pears — Area harvested in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pears — area harvested in Central Asia is 14,387 ha, measured in 2024.
The figure is down 2.2% on the previous year and up 2.7% over ten years.
Over the whole period, pears — area harvested in Central Asia peaked at 14,711 ha in 2023 and was at its lowest, 9,100 ha, in 1998.
Central Asia ranks 19th of 25 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Pears — Area harvested in Central Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 14,100 ha | — |
| 1993 | 13,200 ha | -6.4% |
| 1994 | 13,300 ha | +0.8% |
| 1995 | 13,800 ha | +3.8% |
| 1996 | 12,350 ha | -10.5% |
| 1997 | 11,600 ha | -6.1% |
| 1998 | 9,100 ha | -21.6% |
| 1999 | 9,100 ha | +0.0% |
| 2000 | 9,900 ha | +8.8% |
| 2001 | 9,920 ha | +0.2% |
| 2002 | 10,379 ha | +4.6% |
| 2003 | 10,178 ha | -1.9% |
| 2004 | 11,600 ha | +14.0% |
| 2005 | 11,900 ha | +2.6% |
| 2006 | 14,400 ha | +21.0% |
| 2007 | 14,000 ha | -2.8% |
| 2008 | 13,000 ha | -7.1% |
| 2009 | 12,900 ha | -0.8% |
| 2010 | 13,686 ha | +6.1% |
| 2011 | 13,585 ha | -0.7% |
| 2012 | 14,390 ha | +5.9% |
| 2013 | 13,452 ha | -6.5% |
| 2014 | 14,015 ha | +4.2% |
| 2015 | 13,881 ha | -1.0% |
| 2016 | 13,578 ha | -2.2% |
| 2017 | 13,380 ha | -1.5% |
| 2018 | 12,053 ha | -9.9% |
| 2019 | 13,115 ha | +8.8% |
| 2020 | 13,903 ha | +6.0% |
| 2021 | 13,654 ha | -1.8% |
| 2022 | 14,293 ha | +4.7% |
| 2023 | 14,711 ha | +2.9% |
| 2024 | 14,387 ha | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,069 ha | 9,100 ha | 14,100 ha | 8 |
| 2000s | 11,818 ha | 9,900 ha | 14,400 ha | 10 |
| 2010s | 13,514 ha | 12,053 ha | 14,390 ha | 10 |
| 2020s | 14,190 ha | 13,654 ha | 14,711 ha | 5 |
Countries ranked near Central Asia
- 16 Serbia and Montenegro 9,474 ha compare
- 17 Republic of Korea 9,421 ha compare
- 18 Czechoslovakia 8,129 ha
- 19 Uzbekistan 7,925 ha compare
- 20 Russian Federation 7,897 ha compare
- 21 France 6,220 ha compare
- 22 Bosnia and Herzegovina 6,192 ha compare
More agriculture & rural data for Central Asia
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 1.81 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2181 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 3.49 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.7329 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.87 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.99 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 1.65 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 3.77 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.34 % change on previous year (2024)
Frequently asked questions
- What is pears — area harvested in Central Asia?
- Pears — area harvested in Central Asia was 14,387 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — area harvested recorded in Central Asia?
- The highest recorded value was 14,711 ha in 2023.
- What is the lowest pears — area harvested recorded in Central Asia?
- The lowest recorded value was 9,100 ha in 1998.
- How does Central Asia rank for pears — area harvested?
- Central Asia ranks 19th out of 25 groups with data for 2024.
- Is pears — area harvested rising or falling in Central Asia?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.