Peaches and nectarines — Yield in Madagascar
Madagascar: Peaches and nectarines — Yield was 3,100 kg/ha in 2024. ▼ Falling
Peaches and nectarines — Yield in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peaches and nectarines — yield in Madagascar stood at 3,100 kg/ha.
The figure is up 0.6% on the previous year and up 6.2% over ten years.
Over the whole period, peaches and nectarines — yield in Madagascar peaked at 5,392 kg/ha in 1976 and was at its lowest, 2,377 kg/ha, in 1981.
That places Madagascar 77th out of 81 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Peaches and nectarines — Yield in Madagascar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,500 kg/ha | — |
| 1962 | 2,500 kg/ha | +0.0% |
| 1963 | 2,500 kg/ha | +0.0% |
| 1964 | 2,500 kg/ha | +0.0% |
| 1965 | 2,500 kg/ha | +0.0% |
| 1966 | 2,500 kg/ha | +0.0% |
| 1967 | 2,500 kg/ha | +0.0% |
| 1968 | 2,500 kg/ha | +0.0% |
| 1969 | 2,941 kg/ha | +17.6% |
| 1970 | 3,250 kg/ha | +10.5% |
| 1971 | 3,268 kg/ha | +0.5% |
| 1972 | 4,174 kg/ha | +27.7% |
| 1973 | 5,048 kg/ha | +20.9% |
| 1974 | 5,275 kg/ha | +4.5% |
| 1975 | 3,800 kg/ha | -28.0% |
| 1976 | 5,392 kg/ha | +41.9% |
| 1977 | 3,996 kg/ha | -25.9% |
| 1978 | 3,956 kg/ha | -1.0% |
| 1979 | 4,023 kg/ha | +1.7% |
| 1980 | 2,718 kg/ha | -32.4% |
| 1981 | 2,377 kg/ha | -12.5% |
| 1982 | 2,407 kg/ha | +1.2% |
| 1983 | 2,416 kg/ha | +0.4% |
| 1984 | 2,507 kg/ha | +3.8% |
| 1985 | 2,500 kg/ha | -0.3% |
| 1986 | 2,518 kg/ha | +0.7% |
| 1987 | 2,536 kg/ha | +0.7% |
| 1988 | 2,536 kg/ha | -0.0% |
| 1989 | 2,483 kg/ha | -2.1% |
| 1990 | 2,433 kg/ha | -2.0% |
| 1991 | 2,483 kg/ha | +2.0% |
| 1992 | 2,433 kg/ha | -2.0% |
| 1993 | 2,433 kg/ha | -0.0% |
| 1994 | 2,433 kg/ha | -0.0% |
| 1995 | 2,434 kg/ha | +0.1% |
| 1996 | 2,436 kg/ha | +0.1% |
| 1997 | 2,432 kg/ha | -0.1% |
| 1998 | 2,392 kg/ha | -1.7% |
| 1999 | 2,462 kg/ha | +2.9% |
| 2000 | 2,469 kg/ha | +0.3% |
| 2001 | 2,478 kg/ha | +0.3% |
| 2002 | 2,541 kg/ha | +2.6% |
| 2003 | 2,470 kg/ha | -2.8% |
| 2004 | 2,479 kg/ha | +0.4% |
| 2005 | 2,496 kg/ha | +0.7% |
| 2006 | 2,500 kg/ha | +0.2% |
| 2007 | 2,429 kg/ha | -2.9% |
| 2008 | 2,573 kg/ha | +5.9% |
| 2009 | 2,642 kg/ha | +2.7% |
| 2010 | 2,714 kg/ha | +2.7% |
| 2011 | 2,786 kg/ha | +2.7% |
| 2012 | 2,943 kg/ha | +5.6% |
| 2013 | 2,914 kg/ha | -1.0% |
| 2014 | 2,918 kg/ha | +0.1% |
| 2015 | 2,952 kg/ha | +1.2% |
| 2016 | 2,929 kg/ha | -0.8% |
| 2017 | 2,949 kg/ha | +0.7% |
| 2018 | 2,971 kg/ha | +0.7% |
| 2019 | 2,991 kg/ha | +0.7% |
| 2020 | 3,001 kg/ha | +0.4% |
| 2021 | 3,042 kg/ha | +1.4% |
| 2022 | 3,063 kg/ha | +0.7% |
| 2023 | 3,081 kg/ha | +0.6% |
| 2024 | 3,100 kg/ha | +0.6% |
Madagascar compared with similar countries
- Madagascar's 3,100 kg/ha is below the median for low income countries, which is 5,776 kg/ha, 54% of the median. (5 countries reporting)
- Madagascar's 3,100 kg/ha is below the median for Sub-Saharan Africa, which is 7,316 kg/ha, 42% of the median. (7 countries reporting)
Biggest year-on-year movements
Years where Peaches and nectarines — Yield in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +41.9% | 3,800 kg/ha | 5,392 kg/ha |
| 1980 | -32.4% | 4,023 kg/ha | 2,718 kg/ha |
| 1975 | -28.0% | 5,275 kg/ha | 3,800 kg/ha |
| 1972 | +27.7% | 3,268 kg/ha | 4,174 kg/ha |
| 1977 | -25.9% | 5,392 kg/ha | 3,996 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,549 kg/ha | 2,500 kg/ha | 2,941 kg/ha | 9 |
| 1970s | 4,218 kg/ha | 3,250 kg/ha | 5,392 kg/ha | 10 |
| 1980s | 2,500 kg/ha | 2,377 kg/ha | 2,718 kg/ha | 10 |
| 1990s | 2,437 kg/ha | 2,392 kg/ha | 2,483 kg/ha | 10 |
| 2000s | 2,508 kg/ha | 2,429 kg/ha | 2,642 kg/ha | 10 |
| 2010s | 2,907 kg/ha | 2,714 kg/ha | 2,991 kg/ha | 10 |
| 2020s | 3,057 kg/ha | 3,001 kg/ha | 3,100 kg/ha | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is peaches and nectarines — yield in Madagascar?
- Peaches and nectarines — yield in Madagascar was 3,100 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — yield recorded in Madagascar?
- The highest recorded value was 5,392 kg/ha in 1976.
- What is the lowest peaches and nectarines — yield recorded in Madagascar?
- The lowest recorded value was 2,377 kg/ha in 1981.
- How does Madagascar rank for peaches and nectarines — yield?
- Madagascar ranks 77th out of 81 countries with data for 2024.
- Is peaches and nectarines — yield rising or falling in Madagascar?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.